Ingestion of Diet Soda Before a Glucose Load Augments Glucagon-Like Peptide-1 Secretion

被引:130
作者
Brown, Rebecca J. [1 ]
Walter, Mary [1 ]
Rother, Kristina I. [1 ]
机构
[1] NIDDK, NIH, Bethesda, MD 20892 USA
关键词
SWEET TASTE RECEPTORS; HEALTHY-SUBJECTS; GUT; EXPRESSION; RESPONSES; GUSTDUCIN; RELEASE; HUMANS;
D O I
10.2337/dc09-1185
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
OBJECTIVE - The goal of this study was to determine the effect of artificial sweeteners on glucose, insulin, and glucagon-like peptide (GLP)-1 in humans. RESEARCH DESIGN AND METHODS - For this study, 22 healthy volunteers (mean age 18.5 +/- 4.2 years) underwent two 75-g oral glucose tolerance tests with frequent measurements of glucose, insulin, and GLP-1 for 180 min. Subjects drank 240 ml of diet soda or carbonated water, in randomized order, 10 min prior to the glucose load. RESULTS - Glucose excursions were similar after ingestion of carbonated water and diet soda. Serum insulin levels tended to be higher after diet soda, without statistical significance. GLP-1 peak and area under the curve (AUC) were significantly higher With diet soda (AUC 24.0 +/- 15.2 pmol/l per 180 min) versus carbonated water (AUC 16.2 +/- 9.0 pmol/l per 180 min; P = 0.003). CONCLUSIONS - Artificial sweeteners synergize with glucose to enhance GLP-1 release in humans. This increase in GLP-1 secretion may be mediated via stimulation of sweet-taste receptors on L-cells by artificial sweetener.
引用
收藏
页码:2184 / 2186
页数:3
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