共 36 条
[12]
Halkjær J, 2004, BRIT J NUTR, V92, P735, DOI 10.1079/BJN20041246
[13]
Halton TL, 2006, AM J CLIN NUTR, V83, P284
[14]
Higgins JP., 2011, BMJ-BRIT MED J, V343, P5928, DOI [10.1136/bmj.d5928, DOI 10.1136/BMJ.D5928]
[15]
Glycemic index and dietary fiber and the risk of type 2 diabetes
[J].
DIABETES CARE,
2004, 27 (11)
:2701-2706
[16]
HOLT SHA, 1995, EUR J CLIN NUTR, V49, P675
[17]
Fruit and vegetable intake in relation to risk of ischemic stroke
[J].
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION,
1999, 282 (13)
:1233-1239
[18]
Clinical implications of obesity with specific focus on cardiovascular disease - A statement for professionals from the American Heart Association Council on Nutrition, Physical Activity, and Metabolism - Endorsed by the American College of Cardiology Foundation
[J].
CIRCULATION,
2004, 110 (18)
:2952-2967