Value Co-creation and Dialogue between Stakeholders: Case Study in a Company that Provides Technology to Organizations in the Tourism and Hospitality Sector

被引:0
作者
Taveira, Natasha Vilela [1 ]
Costa, Benny Kramer [2 ]
Cintra, Renato Fabiano [3 ,4 ]
Biancolino, Cesar Augusto [5 ]
机构
[1] Univ Sao Paulo ECA USP, Turismo, Sao Paulo, SP, Brazil
[2] Univ Nove Julho PPGA UNINOVE, Programa Posgrad Adm, Sao Paulo, SP, Brazil
[3] Univ Fed Grande Dourados UFGD, Programa Mestrado Profiss Adm PUbl PROFIAP, Sao Paulo, SP, Brazil
[4] UFGD, Sao Paulo, SP, Brazil
[5] Univ Sao Paulo FEA USP, Controladoria & Contabilidade, Sao Paulo, SP, Brazil
来源
REVISTA CIENCIAS ADMINISTRATIVAS | 2020年 / 26卷 / 03期
关键词
tourism and hospitality; value creation; stakeholders; services; information and communication technology; CAPABILITIES; INNOVATION;
D O I
10.5020/2318-0722.2020.26.3.9444
中图分类号
C93 [管理学];
学科分类号
12 ; 1201 ; 1202 ; 120202 ;
摘要
The concept of value co-creation has gained strength in the business context as a mechanism to obtain a competitive advantage. Understanding how the elements of value co-creation are stimulated or developed in the company is a gap in the literature. This work aims to analyze how the elements present in the models of value co-creation and the approaches of dialogue between stakeholders are presented in a company that provides technology to companies in the tourism and hospitality sector. The work is based mainly on Seppa and Tanev (2011); Ranjan and Read (2016); Prahalad and Ramaswamy (2004); Vargo, Akaka, and Maglio (2008); Grissemann and Sauer (2012); Gronross (2006); Raja and Yazdanifard studies. It is characterized as an exploratory, qualitative research, and case study. It is concluded that the value co-creation is present so that products and services are kept up to date and for the company to remain in the market, based on a set of practices, such as collaboration, engagement, transparency, reciprocity, use of mutual resources, dialogue, interactivity and learning sharing among stakeholders. Such actions validate the value co-creation as a strategy for companies in the tourism and hospitality sector. Finally, understanding how the elements of co-creation emerge or are used in the company can create a path for action replication.
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页数:17
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