共 50 条
[21]
REGULATION OF FOOD INGREDIENTS
[J].
ACTIVITIES REPORT-RESEARCH AND DEVELOPMENT ASSOCIATES FOR MILITARY FOOD AND PACKAGING SYSTEMS INC,
1978, 30 (02)
:67-68
[26]
DAIRY INGREDIENTS IN FOOD
[J].
JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY,
1995, 48 (02)
:S4-S4
[28]
Cyclodextrins as food ingredients
[J].
TRENDS IN FOOD SCIENCE & TECHNOLOGY,
2004, 15 (3-4)
:137-142