Transformation of cinnamic acid from trans- to cis-form raises a notable bactericidal and synergistic activity against multiple-drug resistant Mycobacterium tuberculosis

被引:85
作者
Chen, Yen-Ling [2 ]
Huang, Shao-Tsung [3 ]
Sun, Fang-Ming [4 ]
Chiang, Yu-Ling [2 ]
Chiang, Chia-Jung [3 ]
Tsai, Chiung-Man [1 ]
Weng, Chia-Jui [2 ]
机构
[1] Hualien Hosp, Dept Hlth, Hualien 97061, Taiwan
[2] Tainan Univ Technol, Grad Inst Appl Sci Living, Tainan 71002, Taiwan
[3] Chest Hosp, Dept Hlth, Tainan 71742, Taiwan
[4] ChiaNai Univ Pharm & Sci, Dept Hlth & Nutr, Tainan 71710, Taiwan
关键词
cis-cinnamic acid; Multiple-drug resistant; trans-cinnamic acid; Tuberculosis; NATURAL-PRODUCTS; BACILLUS-CEREUS; DERIVATIVES; COMPONENTS; EXTRACTS; AGENTS; PLANTS; CHROMATOGRAPHY; RESVERATROL; SEPARATION;
D O I
10.1016/j.ejps.2011.04.012
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
Tuberculosis (TB) is a contagious disease caused by Mycobacterium tuberculosis. The long course of treatments on TB with a combination of antibiotics leads unfavorable side effects and poor patient compliance which contributes to sustaining multiple-drug resistant tuberculosis (MDR-TB). Therefore, the development of a new effective drug or synergist to reduce the prevalence of MDR-TB is urgent to date. Cinnamic acid (CA) is a natural occurring phenolic compound with anti-microbial activity. Both trans- and cis-isoforms of CA exist in planta, and cis-cinnamic acid (c-CA) can be transformed from trans-cinnamic acid (t-CA) under sunlight. Due to the unavailability of c-CA, the literature regarding the biological functions of c-CA is still limited. We had previously developed a practicable method for the transformation of c-CA from t-CA and the isolation of c-CA. Using the techniques, sufficient c-CA was obtained to evaluate its antituberculosis activity against a MDR M. tuberculosis strain. Moreover, the synergistic effects of c-CA and t-CA with two first-line anti-TB antibiotics, isoniazid (INH) and rifampicin (RIF), were also determined. Although both of c-CA and t-CA decreased the viability of MDR-TB bacilli in a dose-dependent manner, the antituberculosis activity of c-CA was approximately 120-fold of t-CA. Furthermore, the c-CA exhibited higher synergistic effect with INH or RIF against tuberculosis than t-CA. The micrographs of scanning electron microscope (SEM) display that c-CA caused an injury on the out-layer of MDR-TB bacilli. The c-CA might be a potential anti-mycobacterial or synergistic agent that can be developed to against tuberculosis. (C) 2011 Elsevier B.V. All rights reserved.
引用
收藏
页码:188 / 194
页数:7
相关论文
共 45 条
[1]  
Aggarwal BB, 2004, ANTICANCER RES, V24, P2783
[2]  
Akao Y, 2003, BIOL PHARM BULL, V26, P1057, DOI 10.1248/bpb.26.1057
[3]   A diarylquinoline drug active on the ATP synthase of Mycobacterium tuberculosis [J].
Andries, K ;
Verhasselt, P ;
Guillemont, J ;
Göhlmann, HWH ;
Neefs, JM ;
Winkler, H ;
Van Gestel, J ;
Timmerman, P ;
Zhu, M ;
Lee, E ;
Williams, P ;
de Chaffoy, D ;
Huitric, E ;
Hoffner, S ;
Cambau, E ;
Truffot-Pernot, C ;
Lounis, N ;
Jarlier, V .
SCIENCE, 2005, 307 (5707) :223-227
[4]   In vitro activity of methanol extracts of plants used as spices against Mycobacterium tuberculosis and other bacteria [J].
Askun, Tulin ;
Tumen, Gulendam ;
Satil, Fatih ;
Ates, Mustafa .
FOOD CHEMISTRY, 2009, 116 (01) :289-294
[5]  
Buch M. L., 1957, USDA AGR RES SERIES, V73, P1
[6]  
China Antituberculosis Association, 1996, ZHONG GUO FANG LAO Z, V18, P28
[7]   Trans-3-phenyl-2-propenoic acid (Cinnamic acid) derivatives:: Structure activity relationship as hepatoprotective agents [J].
Fernandez-Martinez, Eduardo ;
Bobadilla, Rosa A. ;
Morales-Rios, Martha S. ;
Muriel, Pablo ;
Perez-Alvarez, Victor M. .
MEDICINAL CHEMISTRY, 2007, 3 (05) :475-479
[8]   Electron-transfer reaction of cinnamic acids and their methyl esters with the DPPH• radical in alcoholic solutions [J].
Foti, MC ;
Daquino, C ;
Geraci, C .
JOURNAL OF ORGANIC CHEMISTRY, 2004, 69 (07) :2309-2314
[9]   Antimicrobial activities of tea catechins and theaflavins and tea extracts against Bacillus cereus [J].
Friedman, M ;
Henika, PR ;
Levin, CE ;
Mandrell, RE ;
Kozukue, N .
JOURNAL OF FOOD PROTECTION, 2006, 69 (02) :354-361
[10]   Antibacterial activities of plant essential oils and their components against Escherichia coli O157:H7 and Salmonella enterica in apple juice [J].
Friedman, M ;
Henika, PR ;
Levin, CE ;
Mandrell, RE .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2004, 52 (19) :6042-6048