Dopamine depresses the immune ability and increases susceptibility to Lactococcus garvieae in the freshwater giant prawn, Macrobrachium rosenbergii

被引:65
作者
Li, JT
Lee, PP
Chen, OC
Cheng, W [1 ]
Kuo, CM
机构
[1] Natl Pingtung Univ Sci & Technol, Dept Aquaculture, Pingtung 912, Taiwan
[2] Natl Pingtung Univ Sci & Technol, Inst Trop Agr, Pingtung 912, Taiwan
[3] Int Cooperat & Dev Fund Taiwan, Taipei, Taiwan
[4] Acad Sinica, Inst Zool, Marine Res Stn, Iilan 262, Taiwan
关键词
Macrobrachium rosenbergii; Lactococcus garvieae; dopamine; phenoloxidase activity; respiratory burst; superoxide dismutase; phagocytic activity; clearance efficiency;
D O I
10.1016/j.fsi.2005.01.003
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
The total haemocyte count (THC), phenoloxidase activity, respiratory burst (release of superoxide anion), superoxide dismutase activity, and phagocytic activity and clearance efficiency to the pathogen Lactococcus garvieae were measured when freshwater giant prawns Macrobrachium rosenbergii (16.2 +/- 2.1 g) were individually injected with saline, or dopamine at 0.5, 5.0, or 50.0 pmol prawn(-1). The results show that a transient period of immunosuppression occurred between 2 and 8 h after injection of dopamine for all immune parameters except circulating haemocytes and all immune parameters returned to control values within 8-16 h after receiving dopamine. Injection of dopamine also significantly increased the mortality of M. rosenbergh challenged with the pathogen L. garvieae. These results suggest that stress-inducing dopamine suppresses the immune system, which in turn promotes the susceptibility to L. garvieae in M. rosenbergii. (c) 2005 Elsevier Ltd. All rights reserved.
引用
收藏
页码:269 / 280
页数:12
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