Composition and bioactivities of the leaf essential oils of Cinnamomum subavenium Miq. from Taiwan

被引：23

作者：

Ho, Chen-Lung ^{[1
]}

Wang, Eugene I-Chen ^{[3
]}

Wei, Xiao-Ting ^{[3
]}

Lu, Sheng-You ^{[2
]}

Su, Yu-Chang ^{[1
]}

机构：

[1] Natl Chung Hsing Univ, Dept Forestry, Taichung 402, Taiwan

[2] Taiwan Forestry Res Inst, Div Forest Biol, Taipei 100, Taiwan

[3] Taiwan Forestry Res Inst, Div Wood Cellulose, Taipei 100, Taiwan

来源：

JOURNAL OF ESSENTIAL OIL RESEARCH | 2008年 / 20卷 / 04期

关键词：

Cinnamomum subavenium; Lauraceae; essential oil composition; methyl eugenol; p-cymene; 1,8-cineole; linalool; headspace volatiles; antioxidant activity; antimicrobial activity;

D O I：

10.1080/10412905.2008.9700024

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

Leaves of Cinnamomum subavenium Miq. were collected from two sites in Taiwan. Leaf essential oils of C. subavenium were isolated using hydrodistillation and headspace-GC methods to determine their composition and yield. Antioxidant and antimicrobial activities of various oils obtained were also evaluated. Forty-four and 88 compounds were identified in the lea-foils obtained. Whereas 26 and 65 compounds were identified by headspace-GC method, respectively. The main headspace Components were comparable to those of the oil. The main components of one of the oils were methyl eugenol (75.9%), linalool (7.3%), and eugenol (6.6%); while those from the other oil were p-cymene (21.6%), 1,8-cineole (16.5%), and linalool (11.9%). Both leaf oils had excellent antioxidant and antimicrobial activities.

引用

页码：328 / 334

页数：7

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