Methyl jasmonate is a more effective senescence-promoting factor in Culcurbita pepo (zucchini) cotyledons when compared with darkness at the early stage of senescence

被引:25
作者
Ananieva, Kalina
Ananiev, Evgueni D.
Mishev, Kirit
Georgieva, Katya
Malbeck, Jiri
Kaminek, Miroslav
Van Staden, Johannes [1 ]
机构
[1] Univ KwaZulu Natal Pietermaritzburg, Sch Biol & Conservat Sci, Res Ctr Plant Growth & Dev, Scottsville 3209, South Korea
[2] Acad M Popov Inst Plant Physiol, BU-1113 Sofia, Bulgaria
[3] Acad Sci Czech Republic, Inst Expt Bot, CR-16502 Prague, Czech Republic
基金
新加坡国家研究基金会;
关键词
cotyledons; cytokinins; dark treatment; methyl jasmonate; senescence;
D O I
10.1016/j.jplph.2006.07.008
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The effects of short-term darkening and methyl jasmonate (MeJA) on cotyledon senescence were studied 24 h after transfer of intact 7-day-old Cucurbita pepo (zucchini) seedlings to darkness or spraying with 100 mu M MeJA. The jasmonate inhibitory effect on chlorophyll content and chloroptast transcriptional activity was stronger compared with darkness. Further, MeJA reduced the photosynthetic rate whereas darkness did not affect photosynthesis. Neither stress factor affected the photochemical quantum efficiency of photosystem II (PSII) estimated by the variable fluorescence (F-v)/maximal fluorescence (F-m) ratio, suggesting the existence of mechanisms protecting the functional. activity of PSII at earlier stages of senescence, thus making this parameter more stable compared to others used to quantify senescence. Both stress factors caused a decrease in the content of physiologically active cytokinins, especially trans-zeatin (Z), with the jasmonate effect being much more pronounced when compared to darkness. Our results indicate that MeJA is a more potent inducer of senescence in zucchini cotyledons, at least within the relatively short period of the 24 h treatment. This is Likely due to its stronger down-regulatory effect on the Levels of physiologically active cytokinins. (c) 2006 Elsevier GmbH. All rights reserved.
引用
收藏
页码:1179 / 1187
页数:9
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