Multivariate statistical analysis of the polyphenols content for the discrimination of honey produced in Sicily (Southern Italy)

被引：20

作者：

Lo Dico, Gianluigi Maria ^{[1
]}

Ulrici, Alessandro ^{[2
]}

Pulvirenti, Andrea ^{[2
]}

Cammilleri, Gaetano ^{[1
]}

Macaluso, Andrea ^{[1
]}

Vella, Antonio ^{[1
]}

Giaccone, Vita ^{[1
]}

Lo Cascio, Giovanni ^{[1
]}

Graci, Stefania ^{[1
]}

Scuto, Maria ^{[3
]}

Salinaro, Angela Trovato ^{[3
]}

Calabrese, Vittorio ^{[3
]}

Lo Dico, Rea ^{[4
]}

Ferrantelli, Vincenzo ^{[1
]}

机构：

[1] Ist Zooprofilatt Sperimentale Sicilia A Mirri, Via Gino Marinuzzi 3, I-90129 Palermo, Italy

[2] Univ Modena & Reggio Emilia, Dipartimento Sci Vita, Via Univ 4, I-41121 Modena, Italy

[3] Univ Catania, Sch Med, Dept Biomed & Biotechnol Sci, Via Santa Sofia 89, I-95123 Catania, Italy

[4] Hop Lariboisiere, Unite INSERM U965 CART, Serv Chirurg Digest & Cancerol, F-75010 Paris 7, France

来源：

JOURNAL OF FOOD COMPOSITION AND ANALYSIS | 2019年 / 82卷

关键词：

Polyphenols; Nutraceutical; Liquid chromatography; High resolution mass spectrometry; Multivariate analysis; PRINCIPAL COMPONENT ANALYSIS; PHENOLIC-COMPOUNDS; MASS-SPECTROMETRY; OXIDATIVE STRESS; ELLAGIC ACID; IDENTIFICATION; EXTRACT;

D O I：

10.1016/j.jfca.2019.05.008

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

The polyphenols content of 105 honey samples produced by black honeybees (Apis Mellifera ssp. Sicula) and common honeybees (Apis mellifera ssp. Ligustica) from Western Sicily (Southern Italy) was examined using TurboFlow (TM) liquid chromatography Orbitrap (TM) high-resolution mass spectrometry. The results showed very high kaempferol and quercetin contents, with average values higher than what was reported in literature (3967.9 +/- 2184.16 and 2206.1 +/- 1666.4 mu g kg(-1) for kaempferol and quercetin, respectively). The honey samples produced by Apis Mellifera ssp. Sicula subspecies showed polyphenols content up to two times higher than Apis mellifera ssp. Ligustica. The Principal Component Analysis (PCA) model calculated on the polyphenols content showed a satisfactory separation of the honey samples in terms of honeybee subspecies and production area. The model proposed in this work shows the possibility to safeguard the authenticity of the honey produced in the various geographic areas of Sicily.

引用

页数：7

共 29 条

[1] High-Performance Liquid Chromatography Analysis of Phenolic Acid, Flavonoid, and Phenol Contents in Various Natural Yemeni Honeys Using Multi-walled Carbon Nanotubes as a Solid-Phase Extraction Adsorbent [J].

Ahmed, A. Y. Badjah Hadj ;

Obbed, Munir S. ;

Wabaidur, Saikh M. ;

AlOthman, Zeid A. ;

Al-Shaalan, Nora H. .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 62 (24) :5443-5450

[2]

[Anonymous], 2005, 170252005 ISOIEC

[3] Neuroprotective properties of gallic acid from Sanguisorbae radix on amyloid β protein (25-35)-induced toxicity in cultured rat cortical neurons [J].

Ban, Ju Yeon ;

Nguyen, Ha Thi Thuy ;

Lee, Hee-Ju ;

Cho, Soon Ock ;

Ju, Hyun Soo ;

Kim, Ju Yeon ;

Bae, KiHwan ;

Song, Kyung-Sik ;

Seong, Yeon Hee .

BIOLOGICAL & PHARMACEUTICAL BULLETIN, 2008, 31 (01) :149-153

[4] Liquid chromatography/tandem mass spectrometry studies of the phenolic compounds in honey [J].

Biesaga, Magdalena ;

Pyrzynska, Krystyna .

JOURNAL OF CHROMATOGRAPHY A, 2009, 1216 (38) :6620-6626

[5] Honey for Nutrition and Health: A Review [J].

Bogdanov, Stefan ;

Jurendic, Tomislav ;

Sieber, Robert ;

Gallmann, Peter .

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION, 2008, 27 (06) :677-689

[6] Monitoring of neonicotinoid pesticides in beekeeping [J].

Cicero, Nicola ;

Naccari, Clara ;

Cammilleri, Gaetano ;

Giangrosso, Giuseppe ;

Cicero, Antonello ;

Gervasi, Teresa ;

Tropea, Alessia ;

Albergamo, Ambrogina ;

Ferrantelli, Vincenzo .

NATURAL PRODUCT RESEARCH, 2017, 31 (11) :1258-1262

[7]

DAlbore Ricciardelli, 1998, MEDITERRANEAN MELISS

[8] Neuroprotection of kaempferol by autophagy in models of rotenone-mediated acute toxicity: possible implications for Parkinson's disease [J].

Filomeni, Giuseppe ;

Graziani, Ilaria ;

De Zio, Daniela ;

Dini, Luciana ;

Centonze, Diego ;

Rotilio, Giuseppe ;

Ciriolo, Maria R. .

NEUROBIOLOGY OF AGING, 2012, 33 (04) :767-785

[9] Identification and quantification of antioxidant components of honeys from various floral sources [J].

Gheldof, N ;

Wang, XH ;

Engeseth, NJ .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2002, 50 (21) :5870-5877

[10]

Helsel D.R., 2005, NONDETECTS DATA ANAL

← 1 2 3 →