Preclinical Studies of Natural Products Targeting the Gut Microbiota: Beneficial Effects on Diabetes

被引:9
作者
Jiang, Xiaofang [1 ]
Sun, Boyu [2 ]
Zhou, Zheng [1 ]
机构
[1] Zhengzhou Univ, Dept Chinese Med, Affiliated Hosp 1, Zhengzhou 450000, Peoples R China
[2] Third Peoples Hosp Qingdao, Qingdao 266000, Peoples R China
关键词
diabetes mellitus; gut microbiota; glucose metabolism; insulin resistance; natural products; INTESTINAL MICROBIOTA; INSULIN-RESISTANCE; MELLITUS; MICE; CELL; PERMEABILITY; HOMEOSTASIS; FREQUENCY; PROTECTS; OBESITY;
D O I
10.1021/acs.jafc.2c02960
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Diabetes mellitus (DM) is a serious metabolic disease characterized by persistent hyperglycemia, with a continuously increasing morbidity and mortality. Although traditional treatments including insulin and oral hypoglycemic drugs maintain blood glucose levels within the normal range to a certain extent, there is an urgent need to develop new drugs that can effectively improve glucose metabolism and diabetes-related complications. Notably, accumulated evidence implicates that the gut microbiota is unbalanced in DM individuals and is involved in the physiological and pathological processes of this metabolic disease. In this review, we introduce the molecular mechanisms by which the gut microbiota contributes to the development of DM. Furthermore, we summarize the preclinical studies of bioactive natural products that exert antidiabetic effects by modulating the gut microbiota, aiming to expand the novel therapeutic strategies for DM prevention and management.
引用
收藏
页码:8569 / 8581
页数:13
相关论文
共 50 条
[41]   Beneficial metabolic effects of PAHSAs depend on the gut microbiota in diet- induced obese mice but not in chow- fed mice [J].
Lee, Jennifer ;
Wellenstein, Kerry ;
Rahnavard, Ali ;
Nelson, Andrew T. ;
Holter, Marlena M. ;
Cummings, Bethany P. ;
Yeliseyev, Vladimir ;
Castoldi, Angela ;
Clish, Clary B. ;
Bry, Lynn ;
Siegel, Dionicio ;
Kahn, Barbara B. .
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2024, 121 (28)
[42]   Beneficial effects of ginger on prevention of obesity through modulation of gut microbiota in mice [J].
Jing Wang ;
Pan Wang ;
Daotong Li ;
Xiaosong Hu ;
Fang Chen .
European Journal of Nutrition, 2020, 59 :699-718
[43]   Beneficial effects of Enterococcus faecalis in hypercholesterolemic mice on cholesterol transportation and gut microbiota [J].
Zhu, Yuan ;
Li, Tianhan ;
Din, Ahmad Ud ;
Hassan, Adil ;
Wang, Yeqi ;
Wang, Guixue .
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2019, 103 (07) :3181-3191
[44]   Beneficial effects of ginger on prevention of obesity through modulation of gut microbiota in mice [J].
Wang, Jing ;
Wang, Pan ;
Li, Daotong ;
Hu, Xiaosong ;
Chen, Fang .
EUROPEAN JOURNAL OF NUTRITION, 2020, 59 (02) :699-718
[45]   Beneficial Effects of Dietary Polyphenols on Gut Microbiota and Strategies to Improve Delivery Efficiency [J].
Singh, Amit Kumar ;
Cabral, Celia ;
Kumar, Ramesh ;
Ganguly, Risha ;
Rana, Harvesh Kumar ;
Gupta, Ashutosh ;
Lauro, Maria Rosaria ;
Carbone, Claudia ;
Reis, Flavio ;
Pandey, Abhay K. .
NUTRIENTS, 2019, 11 (09)
[46]   Putative Mechanisms Underlying the Beneficial Effects of Polyphenols in Murine Models of Metabolic Disorders in Relation to Gut Microbiota [J].
Niwano, Yoshimi ;
Kohzaki, Hidetsugu ;
Shirato, Midori ;
Shishido, Shunichi ;
Nakamura, Keisuke .
CURRENT ISSUES IN MOLECULAR BIOLOGY, 2022, 44 (03) :1353-1375
[47]   Prebiotics and type 2 diabetes: targeting the gut microbiota for improved glycaemic control? [J].
Robertson, M. Denise .
PRACTICAL DIABETES, 2020, 37 (04) :133-137
[48]   Natural polysaccharides exhibit anti-tumor activity by targeting gut microbiota [J].
Liu, Liqiao ;
Li, Mingzhu ;
Yu, Mulan ;
Shen, Mingyue ;
Wang, Qun ;
Yu, Yue ;
Xie, Jianhua .
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 121 :743-751
[49]   Beneficial effects of fermented barley extracts on inflammatory status and gut microbiota in high-fat diet-induced obese rats [J].
Huang, Xiaozhong ;
Cao, Qingguo ;
Chen, Cen ;
Xie, Zhenglin ;
Fan, Jinshan .
JOURNAL OF APPLIED MICROBIOLOGY, 2022, 133 (06) :3708-3718
[50]   Study on supplementary food with beneficial effects on the gut microbiota of infants [J].
Liang, Shengnan ;
Xie, Qinggang ;
Evivie, Smith Etareri ;
Zhao, Lina ;
Chen, Qingxue ;
Xu, Baofeng ;
Liu, Fei ;
Li, Bailiang ;
Huo, Guicheng .
FOOD BIOSCIENCE, 2021, 43