Potassium Fertilization Stimulates Sucrose-to-Starch Conversion and Root Formation in Sweet Potato (Ipomoea batatas (L.) Lam.)

被引:17
|
作者
Gao, Yang [1 ,2 ]
Tang, Zhonghou [3 ]
Xia, Houqiang [1 ,2 ]
Sheng, Minfei [1 ,2 ]
Liu, Ming [3 ]
Pan, Shenyuan [1 ,2 ]
Li, Zongyun [1 ,2 ]
Liu, Jingran [1 ,2 ]
机构
[1] Jiangsu Normal Univ, Sch Life Sci, Inst Integrat Plant Biol, Xuzhou 221116, Jiangsu, Peoples R China
[2] Jiangsu Normal Univ, Sch Life Sci, Jiangsu Key Lab Phylogenom & Comparat Genom, Xuzhou 221116, Jiangsu, Peoples R China
[3] Xuzhou Sweetpotato Res Ctr, Xuzhou 221131, Jiangsu, Peoples R China
关键词
sweet potato (Ipomoea batatas (L; ) Lam; potassium fertilization; storage root; biomass production; sucrose-to-starch conversion; PHYSICOCHEMICAL PROPERTIES; STORAGE ROOT; METABOLISM; COTTON; ACCUMULATION; PHOTOSYNTHESIS; BIOSYNTHESIS; DEFICIENCY; ENZYME; LEAF;
D O I
10.3390/ijms22094826
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A field experiment was established to study sweet potato growth, starch dynamic accumulation, key enzymes and gene transcription in the sucrose-to-starch conversion and their relationships under six K2O rates using Ningzishu 1 (sensitive to low-K) and Xushu 32 (tolerant to low-K). The results indicated that K application significantly improved the biomass accumulation of plant and storage root, although treatments at high levels of K, i.e., 300-375 kg K2O ha(-1), significantly decreased plant biomass and storage root yield. Compared with the no-K treatment, K application enhanced the biomass accumulation of plant and storage root by 3-47% and 13-45%, respectively, through promoting the biomass accumulation rate. Additionally, K application also enhanced the photosynthetic capacity of sweet potato. In this study, low stomatal conductance and net photosynthetic rate (Pn) accompanied with decreased intercellular CO2 concentration were observed in the no-K treatment at 35 DAT, indicating that Pn was reduced mainly due to stomatal limitation; at 55 DAT, reduced Pn in the no-K treatment was caused by non-stomatal factors. Compared with the no-K treatment, the content of sucrose, amylose and amylopectin decreased by 9-34%, 9-23% and 6-19%, respectively, but starch accumulation increased by 11-21% under K supply. The activities of sucrose synthetase (SuSy), adenosine-diphosphate-glucose pyrophosphorylase (AGPase), starch synthase (SSS) and the transcription of Susy, AGP, SSS34 and SSS67 were enhanced by K application and had positive relationships with starch accumulation. Therefore, K application promoted starch accumulation and storage root yield through regulating the activities and genes transcription of SuSy, AGPase and SSS in the sucrose-to-starch conversion.
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页数:19
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