Development of an RFID-based sushi management system: The case of a conveyor-belt sushi restaurant

被引：65
|
作者：
Ngai, E. W. T. [1 ]
Suk, F. F. C. [1 ]
Lo, S. Y. Y. [1 ]
机构：
[1] Hong Kong Polytech Univ, Dept Management Mkt, Kowloon, Hong Kong, Peoples R China
来源：
INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS | 2008年 / 112卷 / 02期
关键词：
radio-frequency identification (RFID); sushi management system; food safety; food industry;
D O I：
10.1016/j.ijpe.2007.05.011
中图分类号：
T [工业技术];
学科分类号：
08 ;
摘要：
We describe the design and development of a radio-frequency identification (RFID)-based sushi management (RFSM) system in a conveyor-belt sushi restaurant to enhance operational efficiency. The system is designed to help a conveyor-belt sushi restaurant to achieve better inventory control, responsive replenishment, and food safety control, as well as to improve its quality of service. This study demonstrates the significance and benefits of using RFID technology specifically in the food industry. The lessons learned from this effort help to support and further the academic and practitioner literature, especially in the area of RFID systems development. Finally, we address the limitations of this study and several areas of future development. (C) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码：630 / 645
页数：16
相关论文
共 50 条
  • [1] Authentication of fish species served in conveyor-belt sushi restaurants in Taiwan using DNA barcoding
    Chang, Chia-Hao
    Tsai, Meng-Ling
    Huang, Ting-Ting
    Wang, Yu-Chun
    FOOD CONTROL, 2021, 130
  • [2] RFID-Based Coal Mine Personnel Management System Development
    Zhang, Qing
    INTERNATIONAL CONFERENCE ON ENERGY, ENVIRONMENT AND MATERIALS ENGINEERING (EEME 2014), 2014, : 962 - 965
  • [3] RFID-Based Attendance Management System
    Nguyen, H. K.
    Chew, M. T.
    PROCEEDINGS OF THE 2017 2ND WORKSHOP ON RECENT TRENDS IN TELECOMMUNICATIONS RESEARCH (RTTR), 2017, : 74 - 79
  • [4] Development of a RFID-based missile assembly and test management system
    Department of Electrical and Electronic Engineering, Chung Cheng Institute of Technology, National Defense University
    不详
    Chung Cheng Ling Hsueh Pao, 2009, 1 (185-195):
  • [5] AN RFID-BASED DRUG MANAGEMENT SYSTEM A case in Medical Organization
    Ting, S. L.
    Kwok, S. K.
    Tsang, Albert H. C.
    Lee, W. B.
    INNOV 2010: PROCEEDINGS OF THE MULTI-CONFERENCE ON INNOVATIVE DEVELOPMENTS IN ICT, 2010, : 99 - 107
  • [6] Development and evaluation of an RFID-based e-restaurant system for customer-centric service
    Tan, Tan-Hsu
    Chang, Ching-Su
    EXPERT SYSTEMS WITH APPLICATIONS, 2010, 37 (09) : 6482 - 6492
  • [7] The performance of food safety management system in relation to the microbiological safety of salmon nigiri sushi: A multiple case study in a Japanese chain restaurant
    Fathurrahman, R. N.
    Rukayadi, Y.
    Fatimah, U. Z. A. Ungku
    Jinap, S.
    Abdul-Mutalib, N. A.
    Sanny, M.
    FOOD CONTROL, 2021, 127
  • [8] The Development of a RFID-based Smart Pipeline Tracking and Information Management System
    Ji, Wenli
    Chen, Minsi
    Davies, Julie
    Xu, Zhijie
    Wang, Bin
    Sun, Kang
    2018 24TH IEEE INTERNATIONAL CONFERENCE ON AUTOMATION AND COMPUTING (ICAC' 18), 2018, : 435 - 440
  • [9] Implementation of a RFID-based System for Library Management
    Fujisaki, Kiyotaka
    INTERNATIONAL JOURNAL OF DISTRIBUTED SYSTEMS AND TECHNOLOGIES, 2015, 6 (03) : 1 - 10
  • [10] Development of RFID-based Reverse Logistics System
    Lee, C. K. M.
    Chan, T. M.
    EXPERT SYSTEMS WITH APPLICATIONS, 2009, 36 (05) : 9299 - 9307
12345