High-cysteine 25 seed storage proteins from quinoa (Chenopodium quinoa)

[1] BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3

[2] ISOLATION AND CHARACTERIZATION OF CHENOPODIN, THE 11S SEED STORAGE PROTEIN OF QUINOA (CHENOPODIUM-QUINOA) [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1993, 41 (02) : 182 - 185

[3] CAMPBELL MK, 1995, BIOCHEMISTRY-US, P522

[4] AMINO-ACID ANALYSIS UTILIZING PHENYLISOTHIOCYANATE DERIVATIVES [J]. ANALYTICAL BIOCHEMISTRY, 1988, 174 (01) : 1 - 16

[5] CROUCH M L, 1983, Journal of Molecular and Applied Genetics, V2, P273

[6] FAO, 1973, WHO TECHN REP SER NO, V52

[7] FAO/WHO, 1973, REPORT JOINT FAOWHO, V52

[8] CLEAVAGE OF STRUCTURAL PROTEINS DURING ASSEMBLY OF HEAD OF BACTERIOPHAGE-T4 [J]. NATURE, 1970, 227 (5259) : 680 - +

[9] LEHNINGER AL, 1993, PRINCIPLES BIOCH, P700

[10] SEPARATION AND CHARACTERIZATION OF CHYMOTRYPTIC PEPTIDES FROM ALPHA-PUROTHIONINS AND BETA-PUROTHIONINS OF WHEAT [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1976, 27 (03) : 205 - 213

[1] BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3

[2] ISOLATION AND CHARACTERIZATION OF CHENOPODIN, THE 11S SEED STORAGE PROTEIN OF QUINOA (CHENOPODIUM-QUINOA) [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1993, 41 (02) : 182 - 185

[3] CAMPBELL MK, 1995, BIOCHEMISTRY-US, P522

[4] AMINO-ACID ANALYSIS UTILIZING PHENYLISOTHIOCYANATE DERIVATIVES [J]. ANALYTICAL BIOCHEMISTRY, 1988, 174 (01) : 1 - 16

[5] CROUCH M L, 1983, Journal of Molecular and Applied Genetics, V2, P273

[6] FAO, 1973, WHO TECHN REP SER NO, V52

[7] FAO/WHO, 1973, REPORT JOINT FAOWHO, V52

[8] CLEAVAGE OF STRUCTURAL PROTEINS DURING ASSEMBLY OF HEAD OF BACTERIOPHAGE-T4 [J]. NATURE, 1970, 227 (5259) : 680 - +

[9] LEHNINGER AL, 1993, PRINCIPLES BIOCH, P700

[10] SEPARATION AND CHARACTERIZATION OF CHYMOTRYPTIC PEPTIDES FROM ALPHA-PUROTHIONINS AND BETA-PUROTHIONINS OF WHEAT [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1976, 27 (03) : 205 - 213