Assessment of digestive enzyme activities during larval development of white bream

被引:121
作者
Cara, JB [1 ]
Moyano, FJ
Cárdenas, S
Fernández-Díaz, C
Yúfera, M
机构
[1] EPS Univ Almeira, Dept Biol Aplicada, E-04120 Almeria, Spain
[2] CICEM, E-11500 Cadiz, Spain
[3] CSIC, Inst Ciencias Marinas Andalucia, E-11510 Puerto Real, Cadiz, Spain
关键词
digestive enzymes; Diplodus sargus; larval development; SDS-PAGE;
D O I
10.1046/j.1095-8649.2003.00120.x
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
Activity of some of the main enzymes involved in protein digestion and absorption (acid and alkaline proteases, leucine-aminopeptidase, acid and alkaline phosphatases) as well as those of amylase and lipase, was assessed during larval development of white sea bream Diplodus sargus. All enzyme activity was detected at the moment of mouth opening. The variations observed in the activity profiles of the digestive enzymes were correlated either to developmental events, such as the functional start of the stomach (22 days after hatching), or to changes in the nature of the diet. The early and noticeable development of digestive enzyme activities was linked to a high survival after weaning. (C) 2003 The Fisheries Society of the British Isles.
引用
收藏
页码:48 / 58
页数:11
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