Blockchain in Agriculture Traceability Systems: A Review

被引:196
|
作者
Demestichas, Konstantinos [1 ]
Peppes, Nikolaos [1 ]
Alexakis, Theodoros [1 ]
Adamopoulou, Evgenia [1 ]
机构
[1] Inst Commun & Comp Syst, Athens 15773, Greece
来源
APPLIED SCIENCES-BASEL | 2020年 / 10卷 / 12期
关键词
blockchain; distributed ledger; traceability; agriculture supply chain; agri-food industry; FOOD-SUPPLY CHAIN; ARCHITECTURE; PRODUCTS;
D O I
10.3390/app10124113
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Featured Application The paper elaborates on the applicability of blockchain technology in traceability systems of agri-food products. Food holds a major role in human beings' lives and in human societies in general across the planet. The food and agriculture sector is considered to be a major employer at a worldwide level. The large number and heterogeneity of the stakeholders involved from different sectors, such as farmers, distributers, retailers, consumers, etc., renders the agricultural supply chain management as one of the most complex and challenging tasks. It is the same vast complexity of the agriproducts supply chain that limits the development of global and efficient transparency and traceability solutions. The present paper provides an overview of the application of blockchain technologies for enabling traceability in the agri-food domain. Initially, the paper presents definitions, levels of adoption, tools and advantages of traceability, accompanied with a brief overview of the functionality and advantages of blockchain technology. It then conducts an extensive literature review on the integration of blockchain into traceability systems. It proceeds with discussing relevant existing commercial applications, highlighting the relevant challenges and future prospects of the application of blockchain technologies in the agri-food supply chain.
引用
收藏
页数:22
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