Transmission electron microscopy in molecular structural biology: A historical survey

被引:53
作者
Harris, J. Robin [1 ,2 ]
机构
[1] Johannes Gutenberg Univ Mainz, Inst Zool, D-55099 Mainz, Germany
[2] Newcastle Univ, Inst Cell & Mol Biosci, Newcastle Upon Tyne NE2 4HH, Tyne & Wear, England
关键词
TEM; Thin sectioning; Metal shadowing; Negative staining; Vitrification; Cryo-electron microscopy; Electron diffraction; Digital image analysis; 2D crystal; Single particle averaging; LIMPET HEMOCYANIN KLH; PAPILLOMA-POLYOMA TYPE; TOBACCO-MOSAIC-VIRUS; 3-DIMENSIONAL RECONSTRUCTION; CRYOELECTRON MICROSCOPY; PROTEIN MOLECULES; ESCHERICHIA-COLI; LIVER CATALASE; GLUTAMINE-SYNTHETASE; 3-D RECONSTRUCTION;
D O I
10.1016/j.abb.2014.11.011
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
In this personal, historic account of macromolecular transmission electron microscopy (TEM), published data from the 1940s through to recent times is surveyed, within the context of the remarkable progress that has been achieved during this time period. The evolution of present day molecular structural biology is described in relation to the associated biological disciplines. The contribution of numerous electron microscope pioneers to the development of the subject is discussed. The principal techniques for TEM specimen preparation, thin sectioning, metal shadowing, negative staining and plunge-freezing (vitrification) of thin aqueous samples are described, with a selection of published images to emphasise the virtues of each method. The development of digital image analysis and 3D reconstruction is described in detail as applied to electron crystallography and reconstructions from helical structures, 2D membrane crystals as well as single particle 3D reconstruction of icosahedral viruses and macromolecules. The on-going development of new software, algorithms and approaches is highlighted before specific examples of the historical progress of the structural biology of proteins and viruses are presented. (C) 2014 Elsevier Inc. All rights reserved.
引用
收藏
页码:3 / 18
页数:16
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