Effect of Lactobacillus fermentum and Enterococcus faecium strains on internal milieu, antioxidant status and body weight of broiler chickens

被引：93
作者：
Capcarova, M. [1 ]
Weiss, J. [2 ]
Hrncar, C. [2 ]
Kolesarova, A. [1 ]
Pal, G. [2 ]
机构：
[1] Slovak Univ Agr, Fac Biotechnol & Food Sci, Dept Anim Physiol, Nitra 94976, Slovakia
[2] Slovak Univ Agr, Dept Poultry Sci & Anim Husb, Fac Agrobiol & Food Resources, Nitra 94976, Slovakia
来源：
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION | 2010年 / 94卷 / 05期
关键词：
probiotic; blood biochemistry; antioxidant status; body weight; broiler chickens; DIETARY SUPPLEMENTATION; PERFORMANCE; PROBIOTICS; DAMAGE; IMMUNOCOMPETENCE; CHOLESTEROL; BACTERIA; GROWTH; LEVEL;
D O I：
10.1111/j.1439-0396.2010.01010.x
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
P>The aim of the present study was to evaluate the functional efficiency of two probiotic strains Lactobacillus fermentum CCM 7158 and Enterococcus faecium M 74 given to the drinking water on internal milieu, antioxidant status and body weight of broiler chickens. The experiment was conducted on hybrid Hybro (n = 180). The feeding period lasted 42 days. Experimental chickens of E1 group received a probiotic preparation in drinking water with concentration of 1 x 109 colony forming units (CFU) of L. fermentum CCM 7158 in 1 g of nutrient medium and experimental chickens of E2 group concentration of 2 x 109 CFU of E. faecium M 74 in 1 g of nutrient medium. The control group of animals received water without any additives. Triglycerides content in serum mainly with L. fermentum strain against the control group was decreased. Calcium content in both experimental groups and significantly in E. faecium group was increased. Antioxidant status in both probiotic groups was significantly increased. The content of bilirubin in group with E. faecium M 74 was significantly increased. In conclusion, addition of a microbial feed additive (L. fermentum and E. faecium) increased serum calcium and iron level, decreased triglycerides content in blood and slightly increased body weight of broiler chickens.
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页码：e215 / e224
页数：10
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