Erinacine A increases catecholamine and nerve growth factor content in the central nervous system of rats

被引:104
作者
Shimbo, M
Kawagishi, H
Yokogoshi, H [1 ]
机构
[1] Univ Shizuoka, CITY AREA, COE Program, Sch Food & Nutr Sci,Lab Nutr Biochem, Shizuoka 4228526, Japan
[2] Shizuoka Univ, Fac Agr, Dept Appl Biol Chem, Shizuoka 4228529, Japan
关键词
erinacine A; nerve growth factor; catecholamine; hippocampus; locus coeruleus; rat;
D O I
10.1016/j.nutres.2005.06.001
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Nerve growth factor (NGF) is an essential protein for supporting growth and maintenance of peripheral sympathetic neurons. A novel diterpenoid erinacine, isolated from the cultured mycelia of Hericium erinacium, is known to have a potent stimulating effect on NGF synthesis. The effects of erinacine and related compounds in the brain in vivo are not known. In this study, we examined the effects of erinacine A on the production of NGF and catecholamines which stimulate NGF synthesis in the brain of rats. Rats were treated with erinacine A by intubation for the first 3 weeks from birth to weaning and intragastrically from weeks 4 to 5. Rats treated with this compound had increased levels of both noradrenaline and homovanillic acid in the locus coeruleus (LC) at 4 weeks of age and increased levels of NGF in both LC and hippocampus at 5 weeks of age. The effects of erinacine A were confirmed in the central nervous system in rats. (c) 2005 Elsevier Inc. All rights reserved.
引用
收藏
页码:617 / 623
页数:7
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