Cocoa supplementation for copper deficiency

被引：0
作者：
Tokuda, Yasuharu [1 ]
机构：
[1] St Lukes Int Hosp, Dept Med, Chuo City, Tokyo 1048560, Japan
来源：
AGRO FOOD INDUSTRY HI-TECH | 2007年 / 18卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
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页数：4
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