INHERITANCE OF RESISTANCE TO IRON DEFICIENCY CHLOROSIS IN CHICKPEA (CICER ARIETINUM L.)

被引：5

作者：

Toker, Cengiz ^{[1
]}

Yildirim, Tolga ^{[2
]}

Canci, Huseyin

Inci, Nisa Ertoy

Ceylan, Fatma Oncu

机构：

[1] Akdeniz Univ, Fac Agr, Dept Field Crops, TR-07070 Antalya, Turkey

[2] Akdeniz Univ, Dept Biol, TR-07070 Antalya, Turkey

来源：

JOURNAL OF PLANT NUTRITION | 2010年 / 33卷 / 09期

关键词：

chickpea; chlorosis; inheritance; iron deficiency; resistance; CALCAREOUS SOIL; HEAT-RESISTANCE; DRY BEANS; PLANTS; TOLERANCE; RESPONSES; GENOTYPES; GENETICS; LENTIL; REGISTRATION;

D O I：

10.1080/01904167.2010.484096

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Iron (Fe)-deficiency chlorosis causes considerable yield losses in chickpea (Cicer arietinum L.) when susceptible genotypes are grown in calcareous soils with high pH. The most feasible method for alleviating Fe deficiency is the selection of suitable cultivars resistant to Fe deficiency chlorosis. ICC 6119 (desi type), which is Fe-deficient chlorosis, was crossed with CA 2969 and Sierra (kabuli types), resistant to Fe deficiency chlorosis. Inheritance of resistance to Fe deficiency in chickpea revealed that the resistance was controlled by a single dominant gene in these genotypes crossed. A negative selection for resistance to Fe deficiency chlorosis will be effective after segregating generations.

引用

页码：1366 / 1373

页数：8

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