Solvent extraction of butanol from synthetic solution and fermentation broth: Batch and continuous studies

被引:8
作者
Khedkar, Manisha A. [1 ]
Nimbalkar, Pranhita R. [1 ]
Gaikwad, Shashank G. [2 ]
Chavan, Prakash, V [1 ]
Bankar, Sandip B. [3 ]
机构
[1] Bharati Vidyapeeth Deemed Be Univ, Coll Engn, Dept Chem Engn, Pune Satara Rd, Pune 411043, Maharashtra, India
[2] Natl Chem Lab, Chem Engn & Proc Dev Div, CSIR, Dr Homi Bhabha Rd, Pune 411008, Maharashtra, India
[3] Aalto Univ, Sch Chem Engn, Dept Bioprod & Biosyst, POB 16100, FI-00076 Aalto, Finland
关键词
Biobutanol; Equilibrium stages; Height of transfer unit; Liquid-liquid extraction; Mass transfer coefficient; Number of transfer unit; SALTING-OUT EXTRACTION; N-BUTANOL; ETHANOL FERMENTATION; SODIUM-HYDROXIDE; RECOVERY; ACETONE; REMOVAL; ELECTRODIALYSIS; BIOBUTANOL; SEPARATION;
D O I
10.1016/j.seppur.2020.117058
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
Product recovery is one of the essential finishing steps to any commercial fermentation process. In acetone-butanol-ethanol (ABE) fermentation, butanol recovery is quite tedious mainly due to dilute product and multiple byproduct formation in complex media. Among different recovery methods, extraction has attracted considerable attention in biofuel recovery owing to its high selectivity, low energy consumption, and ease of operation. In present work, the butanol extraction performance from synthetic solvent mixture containing ABE was tested in batch and continuous operations using 20% (v/v) decanol in oleyl alcohol. The optimized extraction conditions were then validated using actual fermentation broth to confirm effectiveness of the extraction operation. The distribution coefficient (K-d) and batch extraction efficiency (E) were in the range of 5.60-9.80 and 87.70-86.90% for fermentation broth and synthetic solution, respectively for a given initial concentration of butanol in the aqueous phase. Further, E was relatively improved by supplementing different inorganic salts. Sodium hydroxide (5%, w/v) was highly effective to recover butanol from fermentation broth (E similar to 97.70%) with K-d of 33.10. Besides, the continuous counter current extraction of butanol in a packed column was performed. The volumetric mass transfer coefficient (kLa) was estimated to be 0.025 1/min at an optimized superficial velocity of the aqueous phase (0.28 cm/min) and sodium hydroxide concentration (5%, w/v). Height of the extraction column was estimated to be 28.32 cm using height of transfer unit (HTU) and number of transfer unit (NTU) concept for extraction efficiency of 97.20%. Overall, the present study has demonstrated an enhanced extraction efficiency of butanol from fermentation broth.
引用
收藏
页数:10
相关论文
共 36 条
[1]  
[Anonymous], 2008, MTI PUBLICATION, V6
[2]   Continuous two stage acetone-butanol-ethanol fermentation with integrated solvent removal using Clostridium acetobutylicum B 5313 [J].
Bankar, Sandip B. ;
Survase, Shrikant A. ;
Singhal, Rekha S. ;
Granstrom, Tom .
BIORESOURCE TECHNOLOGY, 2012, 106 :110-116
[3]   Continuous countercurrent liquid-liquid extraction method for the separation of 2,3-butanediol from fermentation broth using n-butanol and phosphate salt [J].
Birajdar, Snehal D. ;
Rajagopalan, Srinivasan ;
Sawant, Jayant S. ;
Padmanabhan, Sasisanker .
PROCESS BIOCHEMISTRY, 2015, 50 (09) :1449-1458
[4]   Repulsive effect of salt on solvent extraction of 2,3-butanediol from aqueous fermentation solution [J].
Birajdar, Snehal D. ;
Padmanabhan, Sasisanker ;
Rajagopalan, Srinivasan .
JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, 2015, 90 (08) :1455-1462
[5]   Continuous extraction of α-toxin from a fermented broth of Clostridium perfringens Type A in perforated rotating disc contactor using aqueous two-phase PEG-phosphate system [J].
Cavalcanti, M. T. H. ;
Carneiro-da-Cunha, M. G. ;
Brandi, I. V. ;
Porto, T. S. ;
Converti, A. ;
Lima Filho, J. L. ;
Porto, A. L. F. ;
Pessoa, A. .
CHEMICAL ENGINEERING AND PROCESSING-PROCESS INTENSIFICATION, 2008, 47 (9-10) :1771-1776
[6]   Separation of bio- based chemicals from fermentation broths by salting- out extraction [J].
Dai, Jian-Ying ;
Sun, Ya-Qin ;
Xiu, Zhi-Long .
ENGINEERING IN LIFE SCIENCES, 2014, 14 (02) :108-117
[7]   Effects of salting-out and salting-out extraction on the separation of butyric acid [J].
Fu, Hongxin ;
Wang, Xudong ;
Sun, Yaqin ;
Yan, Ling ;
Shen, Juntao ;
Wang, Jufang ;
Yang, Shang-Tian ;
Xiu, Zhilong .
SEPARATION AND PURIFICATION TECHNOLOGY, 2017, 180 :44-50
[8]   Salting-out extraction of carboxylic acids [J].
Fu, Hongxin ;
Sun, Yaqin ;
Teng, Hu ;
Zhang, Daijia ;
Xiu, Zhilong .
SEPARATION AND PURIFICATION TECHNOLOGY, 2015, 139 :36-42
[9]   Continuous countercurrent salting-out extraction of 1,3-propanediol from fermentation broth in a packed column [J].
Fu, Hongxin ;
Sun, Yaqin ;
Xiu, Zhilong .
PROCESS BIOCHEMISTRY, 2013, 48 (09) :1381-1386
[10]   Enhanced Butanol Production Using Non-ionic Surfactant-Based Extractive Fermentation: Effect of Substrates and Immobilization of Cell [J].
Gedam, Preety S. ;
Raut, Atulkumar N. ;
Dhamole, Pradip B. .
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2019, 189 (04) :1209-1222