Comparison of chemical and biological degradation of sulfonamides: Solving the mystery of sulfonamide transformation

被引:107
作者
Hu, Jiahui [1 ,2 ]
Li, Xiaoyan [1 ,3 ]
Liu, Feifei [1 ,2 ]
Fu, Wenjie [4 ]
Lin, Lin [1 ]
Li, Bing [1 ]
机构
[1] Tsinghua Univ, Tsinghua Shenzhen Int Grad Sch, Guangdong Prov Engn Res Ctr Urban Water Recycling, Shenzhen 518055, Peoples R China
[2] Tsinghua Univ, Sch Environm, Beijing 100084, Peoples R China
[3] Tsinghua Univ, Tsinghua Berkeley Shenzhen Inst, Shenzhen Environm Sci & New Energy Lab, Shenzhen 518055, Peoples R China
[4] Southern Univ Sci & Technol, Dept Chem, Shenzhen 518055, Guangdong, Peoples R China
基金
中国国家自然科学基金;
关键词
Antibiotics removal; Reactive oxidants; Functional enzyme; Electrophilic reaction; SO2; extrusion; Density function theory; ACTIVATED PERSULFATE OXIDATION; WATER-TREATMENT; SULFAMETHOXAZOLE DEGRADATION; ANTIBIOTIC SULFAMETHOXAZOLE; FENTON-LIKE; SULFAMETHAZINE ANTIBIOTICS; AEROBIC BIODEGRADATION; AGENT SULFAMETHOXAZOLE; TRAMETES-VERSICOLOR; REACTION PATHWAYS;
D O I
10.1016/j.jhazmat.2021.127661
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Sulfonamides (SAs) are widespread in aquatic environments and pose serious environmental risks. The removal efficiencies and degradation mechanisms of SAs in both chemical and biological degradation systems were comprehensively reviewed. Density functional theory (DFT) was utilized to decipher the reaction types and reactive sites of both degradation mechanisms at the electron level. In chemical degradation, the rate of the reactive oxidants to degrade SAs follows the order SO4 center dot- approximate to center dot OH > O3 > 1O2 > ClO2 approximate to Fe(VI) approximate to HOCl > peroxymonosulfate. pH affects the oxidation-reduction potentials of oxidants, the reactivity of SAs, and the intermolecular force between oxidants and SAs, thereby affecting the chemical degradation efficiencies and mechanisms. In biological degradation, oxidoreductase produced by bacteria, fungi, algae, and plants can degrade SAs. The catalytic activity of the enzyme is affected by the enzyme system, reaction conditions, and type of SAs. Despite the different reaction modes and removal efficiencies of SAs in chemical degradation and biological degradation, the transformation pathways and products show commonalities. Modification of the amino (N1H2-) moiety and destruction of sulfonamide bridge (-SO2-N11H-) moiety are the main pathways for both chemical and biological degradation of SAs. Most oxidants or enzymes can react with the N1H2- moiety. Reactions of the -SO2-N11H- moiety are mainly initiated by the cleavage of S-N bonds for five-membered heterocyclic ring-substituted SAs, and by SO2 extrusion for six-membered heterocyclic ring-substituted SAs. Chlorine substitution and coupling on the N1H2- moiety, hydroxylation of the benzene moiety, oxidation of methyl, and isomerization of the R substituents are the transformation pathways unique to chemical degradation. Formylation/acetylation, glycosylation, pterin conjugation, and deamination of the N1H2- moiety are the transformation pathways unique to biological degradation. DFT studies revealed the same reaction types and the same reactive sites of SAs in chemical and biological degradation. Electrophiles are mostly prone to attack the N1 atom on the amino moiety of neutral SAs and the N11 atom on the sulfonamide bridge moiety of anionic SAs, leading to nitration or electrophilic substitution of the amino moiety and the cleavage of S-N bonds or SO2 extrusion of the sulfonamide bridge moiety. Reactions on the -SO2-N11H- moiety eliminate antibacterial activity in the SA degradation process. This review elucidated SA transformation by comparing the chemical and biological degradation of SAs. This could provide theoretical guidance for the development of more efficient and economical treatment technologies for SAs.
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页数:15
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