The Brazilian food security scale for indigenous Guarani households: Development and validation

被引:5
|
作者
Segall-Correa, Ana Maria [1 ]
Marin-Leon, Leticia [2 ]
do Amaral Azevedo, Marta Maria [3 ]
Ferreira, Maria Beatriz R. [4 ]
Gruppi, Deoclecio Rocco [5 ]
Camargo, Daniele F. M. [2 ]
de Toledo Vianna, Rodrigo Pinheiro [6 ]
Perez-Escamilla, Rafael [7 ]
机构
[1] Fiocruz MS, Oswaldo Cruz Fdn, Program Food Nutr & Culture, Brasilia, DF, Brazil
[2] Univ Estadual Campinas, Fac Med Sci, Dept Collect Hlth, Campinas, SP, Brazil
[3] Univ Estadual Campinas, NEPO, Ctr Populat Studies, Campinas, SP, Brazil
[4] UFGD, Fac Educ, Dourados, Brazil
[5] UNICENTRO Pr, Dept Phys Educ, Guarapuava, Brazil
[6] Univ Fed Paraiba, Hlth Sci Ctr, Joao Pessoa, Paraiba, Brazil
[7] Yale Sch Publ Hlth, Dept Social & Behav Sci, New Haven, CT USA
关键词
Food security; Measurement; Scale; Psychometric; Indigenous communities; Validation; Brazil; INSECURITY; PREVALENCE; EXPERIENCE; SUL;
D O I
10.1007/s12571-018-0847-7
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
In Brazil there are 817,963 Indigenous people distributed across 305 ethnic groups, and speaking 274 different languages. The objective of this paper was to develop and validate an experience-based household food security measurement scale among the Guarani people. A mixed-methods study was conducted between 2007 and 2012 in four Guarani communities located on the coast of Sao Paulo. The qualitative phase involved developing an 11-item scale in full consultation and partnership with representatives from the Indigenous communities. Psychometric testing was conducted in 3 villages from 2011 to 2012 by applying the scale predominantly to adult women. Selected nutritional and social indicators were collected for testing the scale's external validity. Psychometric testing was done with the Rasch model (N=88). Severity scores of items followed the theoretically expected ranking order. Nine out of the 11 scale items had an adequate fit to the whole scale (infit values ranging from 0.8 to 1.3). Three of these 9 items had severity scores that were very similar to other scale items indicating redundancy of information and thus two of them were dropped from the scale. The final scale was translated into Guarani confirming the face validity of questions and response options for households with children and adolescents. In conclusion, it was possible to develop a valid experience-based Brazilian Food Security Scale for Indigenous Guarani People (EBIA-G) that can now be tested among diverse Indigenous groups in the country.
引用
收藏
页码:1547 / 1559
页数:13
相关论文
共 50 条
  • [1] The Brazilian food security scale for indigenous Guarani households: Development and validation
    Ana Maria Segall-Corrêa
    Leticia Marín-Leon
    Marta Maria do Amaral Azevedo
    Maria Beatriz R. Ferreira
    Deoclécio Rocco Gruppi
    Daniele F. M. Camargo
    Rodrigo Pinheiro de Toledo Vianna
    Rafael Pérez-Escamilla
    Food Security, 2018, 10 : 1547 - 1559
  • [2] Development and Validation of an Arab Family Food Security Scale
    Sahyoun, Nadine R.
    Nord, Mark
    Sassine, Anniebelle J.
    Seyfert, Karin
    Hwalla, Nahla
    Ghattas, Hala
    JOURNAL OF NUTRITION, 2014, 144 (05) : 751 - 757
  • [3] Food Security Measures in Sub-Saharan Africa. A Validation of the LSMS-ISA Scale
    Bertelli, Olivia
    JOURNAL OF AFRICAN ECONOMIES, 2020, 29 (01) : 90 - 120
  • [4] Affordability of food as a key condition of food security of households
    Mudrak, Ruslan
    Tsymbalyuk, Yuriy
    Fytsyk, Larisa
    Puah, Chin-Hong
    ECONOMIC ANNALS-XXI, 2018, 168 (11-12): : 53 - 56
  • [5] Food availability according to food security-insecurity among Mexican households.
    Guadalupe Valencia-Valero, Reyna
    Ortiz-Hernandez, Luis
    SALUD PUBLICA DE MEXICO, 2014, 56 (02): : 154 - 164
  • [6] Development of a food security measurement tool for New Zealand households
    Parnell, Winsome R.
    Gray, Andrew R.
    BRITISH JOURNAL OF NUTRITION, 2014, 112 (08) : 1393 - 1401
  • [7] Small farms and sustainable rural development for food security: The Brazilian experience
    Rocha, Cecilia
    Burlandy, Luciene
    Maluf, Renato
    DEVELOPMENT SOUTHERN AFRICA, 2012, 29 (04) : 519 - 529
  • [8] Development and Validation of a Physical Food Security Tool for Older Adults
    Sassine, AnnieBelle J.
    Rabbitt, Matthew P.
    Coleman-Jensen, Alisha
    Moshfegh, Alanna J.
    Sahyoun, Nadine R.
    JOURNAL OF NUTRITION, 2023, 153 (04) : 1273 - 1282
  • [9] DEVELOPMENT AND VALIDATION OF A FOOD SELF-EFFICACY SCALE
    Poinhos, R.
    Canelas, H.
    Oliveira, B. M. P. M.
    Correia, F.
    ANNALS OF NUTRITION AND METABOLISM, 2013, 63 : 858 - 859
  • [10] Preliminary validation and piloting of a comprehensive measure of household food security in Australia
    Kleve, Sue
    Gallegos, Danielle
    Ashby, Stephanie
    Palermo, Claire
    McKechnie, Rebecca
    PUBLIC HEALTH NUTRITION, 2018, 21 (03) : 526 - 534