The anti-obesity effects exerted by different fractions of Artemisia sphaerocephala Krasch polysaccharide in diet-induced obese mice

被引:27
作者
Li, Junjun [1 ]
Jin, Han [1 ]
Yan, Ximei [2 ]
Shao, Dongyan [1 ]
Hu, Xinzhong [2 ]
Shi, Junling [1 ]
机构
[1] Northwestern Polytech Univ, Sch Life Sci, Key Lab Space Biosci & Biotechnol, Xian 710072, Shaanxi, Peoples R China
[2] Shaanxi Normal Univ, Coll Food Engn & Nutr Sci, Xian 710119, Shaanxi, Peoples R China
关键词
Artemisia sphaerocephala Krasch polysaccharide; Anti-obesity; Gut microbiota; Short-chain fatty acids; Microbial metabolism; HUMAN GUT MICROBIOTA; HIGH-FAT; SIMULATED DIGESTION; INSULIN-RESISTANCE; IN-VITRO; DYSBIOSIS; HEALTH; FERMENTATION; INFLAMMATION; DISEASE;
D O I
10.1016/j.ijbiomac.2021.04.070
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Artemisia sphaerocephala Krasch polysaccharide (ASKP) consists of two main fractions, 60P (molecular weight at 551 kDa) and 60S (molecular weight at 39 kDa). The anti-obesity effects of ASKP and its two fractions were investigated in high-fat-diet-fed mice and showed similar capability in efficiently preventing the development of obesity. The final body weight and body weight gain of obesity mice model were reduced by 12.44% and 35.33% by ASKP, 10.63% and 34.35% by 60P, and 7.82% and 20.04% by 60S. They also showed similar efficiency to ameliorate dyslipidemia, systematic inflammation, and gut dysbiosis. The colonic genes of barrier integrity were significantly upregulated and the genes of hepatic lipid metabolism and that of colonic inflammatory response were suppressed. They attenuated the gut dysbiosis in obese mice, such as the significant enrichment of beneficial genera (Bifidobacterium and Olsenella) and suppression of harmful ones (Mucispirillum and Helicobacter). Significant enrichment of carbohydrate metabolism associated with the promotion of short chain fatty acid production and decrease of the metabolisms related to obesity and gut dysbiosis (valine, leucine, and isoleucine biosynthesis, and nitrogen metabolism) were also observed by the administration of ASKP, 60P, and 60S. Overall, these polysaccharides showed potential in acting as prebiotics in preventing high-fat-diet -induced obesity. (c) 2021 Published by Elsevier B.V.
引用
收藏
页码:825 / 837
页数:13
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