A Critical Analysis of Bio-Hydrocarbon Production in Bacteria: Current Challenges and Future Directions

被引:10
作者
Rahman, Ziaur [1 ]
Nawab, Javed [2 ]
Sung, Bong Hyun [3 ]
Kim, Sun Chang [4 ]
机构
[1] Abdul Wali Khan Univ Mardan, Dept Microbiol, Mardan 23200, Pakistan
[2] Abdul Wali Khan Univ Mardan, Dept Environm Sci, Mardan 23200, Pakistan
[3] Korea Res Inst Biosci & Biotechnol, Cell Factory Res Ctr, Daejeon 34141, South Korea
[4] Korea Adv Inst Sci & Technol, Dept Biol Sci, Daejeon 34141, South Korea
基金
新加坡国家研究基金会;
关键词
microbial biofuel; metabolic engineering; alkanes; alcohols; RIBOSOME RECYCLING FACTOR; ESCHERICHIA-COLI; SYNTHETIC BIOLOGY; SACCHAROMYCES-CEREVISIAE; YARROWIA-LIPOLYTICA; FATTY-ACID; CI ENGINES; ENERGY; BIOFUELS; PATHWAY;
D O I
10.3390/en11102663
中图分类号
TE [石油、天然气工业]; TK [能源与动力工程];
学科分类号
0807 ; 0820 ;
摘要
As global fossil reserves are abruptly diminishing, there is a great need for bioenergy. Renewable and sustainable bioenergy products such as biofuels could fulfill the global energy demand, while minimizing global warming. Next-generation biofuels produced by engineered microorganisms are economical and do not rely on edible resources. The ideal biofuels are alcohols and n-alkanes, as they mimic the molecules in fossil fuels and possess high energy densities. Alcohols and n-alkane hydrocarbons (C-2 to C-18) have been produced using engineered microorganisms. However, it is difficult to optimize the complex metabolic networks in engineered microorganisms to obtain these valuable bio-hydrocarbons in high yields. Metabolic engineering results in drastic and adverse cellular changes that minimize production yield in microbes. Here, we provide an overview of the progress in next-generation biofuel (alcohols and n-alkanes) production in various engineered microorganisms and discuss the latest tools for strain development that improve biofuel production.
引用
收藏
页数:14
相关论文
共 32 条
[31]   A review of recent trends, advancements, and future directions in near-infrared spectroscopy applications in biofuel production and analysis [J].
Odoi-Yorke, Flavio ;
Kaburi, Sandra Ama ;
Sanful, Rita Elsie ;
Otoo, Gifty Serwaa ;
Lamptey, Francis Padi ;
Abbey, Agnes Abeley ;
Agyekum, Ephraim Bonah ;
Darko, Ransford Opoku .
INFRARED PHYSICS & TECHNOLOGY, 2025, 145
[32]   Critical analysis of the potential of cold plasma as a non-destructive technology in food processing: current situation and future trends [J].
Tirado-Kulieva, Vicente ;
Miranda Zamora, William Rolando ;
Leyva Povis, Nelly Luz .
REVISTA DE LA UNIVERSIDAD DEL ZULIA, 2021, 12 (32) :284-316