共 50 条
[46]
ENHANCEMENT OF CANINE TASTE RESPONSES TO UMAMI SUBSTANCES BY SALTS
[J].
AMERICAN JOURNAL OF PHYSIOLOGY,
1994, 266 (03)
:R944-R949
[47]
Optimization of a sensory evaluation protocol for measuring the umami taste
[J].
Food Science and Biotechnology,
2015, 24
:1341-1347
[49]
Variation in umami taste perception in the German and Norwegian population
[J].
European Journal of Clinical Nutrition,
2010, 64
:1248-1250