Theme Restaurant: Influence of Atmospheric Factors towards the Customers' Revisit Intention

被引:3
作者
Nawawi, Wan Nazriah Wan [1 ]
Kamarudin, Wan Nor Bayah Wan [1 ]
Ghani, Amanina Mat [1 ]
Adnan, Aina Mawaddah [1 ]
机构
[1] Univ Teknol MARA Terengganu, Fac Hotel & Tourism Management, Dungun 23000, Terengganu, Malaysia
来源
ENVIRONMENT-BEHAVIOUR PROCEEDINGS JOURNAL | 2018年 / 3卷 / 07期
关键词
Theme Restaurant; Atmospheric; Physical Environment; Revisit Intention;
D O I
10.21834/e-bpj.v3i7.1231
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
This study was conducted to identify the theme restaurants' atmospheric factors and to determine the most important factor that influences the customers' revisit intention at Kuantan, Pahang. The 200 questionnaires had been distributed using the convenience sampling method, however, only 196 questionnaires returned were valid to be analyzed. The finding showed that restaurant cleanliness is the most influential factor according to respondents' monthly income as referred to the highest mean value. The study perhaps could help the restaurants and outlet retailers in training and make aware of their employees about these variables, as well as management, strategies, and objectives.
引用
收藏
页码:35 / 41
页数:7
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