Carbon nanotube (CNT) was incorporated into the miscible poly(lactic acid)/poly(ethylene oxide) (PLA/PEO) blend to successfully fabricate biodegradable nanocomposites. Scanning electron microscope images revealed the well dispersion of as-received CNT within the blend through the melt-mixing process. Thermogravimetric analysis showed that the CNT significantly improved the thermal stability of the blend (up to 68 degrees C increase at 3-phr CNT addition compared to the blend at 10 wt% loss) in air. Differential scanning calorimetry data showed the nucleation effect of CNT on the crystallization of individual PLA and PEO; the presence of CNT increased the melting temperature of PLA crystals. Measurement of rheological behavior confirmed the formation of CNT (pseudo-)network structure in the composites. The impact strength of the composite with 3-phr CNT loading was three times higher than that of the blend. The electrical resistivity of the blend reduced by up to nine orders of magnitude at 3-phr CNT loading. The electrical and rheological percolation thresholds were both achieved at 1-phr CNT loading for the nanocomposites.
机构:
Samsung SDI Co Ltd, Mat Lab, Corp R&D Ctr, Suwon 443731, Gyeonggi Do, South KoreaSamsung SDI Co Ltd, Mat Lab, Corp R&D Ctr, Suwon 443731, Gyeonggi Do, South Korea
Kim, Jun Young
Park, Hawe Soo
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Hanyang Univ, Dept Fiber & Polymer Engn, Seoul 133791, South KoreaSamsung SDI Co Ltd, Mat Lab, Corp R&D Ctr, Suwon 443731, Gyeonggi Do, South Korea
Park, Hawe Soo
Kim, Seong Hun
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Hanyang Univ, Dept Fiber & Polymer Engn, Seoul 133791, South KoreaSamsung SDI Co Ltd, Mat Lab, Corp R&D Ctr, Suwon 443731, Gyeonggi Do, South Korea
机构:
Department of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, ChuncheonDepartment of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon
Kim H.-B.
Patel D.K.
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The Institute of Forest Science, Kangwon National University, ChuncheonDepartment of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon
Patel D.K.
Seo Y.-R.
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Department of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, ChuncheonDepartment of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon
Seo Y.-R.
Lim K.-T.
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Department of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon
The Institute of Forest Science, Kangwon National University, ChuncheonDepartment of Biosystems Engineering, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon