Rheological characterization of polysaccharide-surfactant matrices for cosmetic O/W emulsions

被引:91
作者
Bais, D
Trevisan, A
Lapasin, R [1 ]
Partal, P
Gallegos, C
机构
[1] Univ Trieste, Dept Chem Environm & Raw Mat Engn, I-34127 Trieste, Italy
[2] Univ Huelva, Dept Ingn Quim, Fac Ciencias Expt, Huelva 21071, Spain
关键词
rheology; emulsions; polysaccharide matrices; surfactants; emulsion stability;
D O I
10.1016/j.jcis.2005.04.044
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Rheometrical techniques can be profitably used for polysaccharide matrices in order to evaluate their suitability for the preparation of stable cosmetic O/W emulsions. In particular, the rheological properties of aqueous scleroglucan systems were investigated under continuous and oscillatory shear conditions in a polymer concentration range (0.2-1.2% w/w) embracing the sol/gel transition. The effects due to the addition of two different surfactants (up to 10% w/w) were examined at constant polymer concentration (0.4% w/w). The selected additives are a nonionic polymeric siliconic surfactant (dimethicone copolyol) and a cationic surfactant (tetradecyltrimethylammonium bromide), respectively. Poly saccharide-surfactant interactions leading to complex formation were detected also through rheology. The combined action of both nonionic and cationic surfactants in the polymer solution was examined at two different surfactant concentration levels (5 and 10% w/w), demonstrating the beneficial effects produced on the mechanical properties of the polymer matrix by the coexistence of both surfactants. Such beneficial effects are confirmed by the stability and rheology shown by the emulsions prepared. In this way, the results point out the good agreement between the rheology of the continuous phase and the final characteristics of the emulsion obtained. (c) 2005 Elsevier Inc. All rights reserved.
引用
收藏
页码:546 / 556
页数:11
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