Formation of stereocomplex in enantiomeric poly(lactide)s via recrystallization of homocrystals: An in-situ X-ray scattering study

被引:15
作者
Yin, Yongai [1 ,5 ]
Liu, Guoming [1 ]
Song, Yan [1 ,5 ]
Zhang, Xiuqin [2 ]
de Vos, Sicco [3 ]
Wang, Ruyin [4 ]
Joziasse, Cornelis A. P. [3 ]
Wang, Dujin [1 ,5 ]
机构
[1] Chinese Acad Sci, Inst Chem, CAS Key Lab Engn Plast, Beijing Natl Lab Mol Sci, Beijing 100190, Peoples R China
[2] Beijing Inst Fash Technol, Sch Mat Sci & Engn, Beijing 100029, Peoples R China
[3] Corb Purac, POB 21, NL-4200 AA Gorinchem, Netherlands
[4] Corb Purac China, Unit 08-09,30F,6088 Humin Rd, Shanghai 201100, Peoples R China
[5] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
基金
中国国家自然科学基金;
关键词
Poly(lactide); Stereocomplex; Homocrystals; In-situ study; ACID)/POLY(D-LACTIC ACID) BLENDS; MOLECULAR-WEIGHT POLYLACTIDE; DIFFERENT OPTICAL PURITIES; POLY(D-LACTIC ACID); POLY(L-LACTIC ACID); POLY(L-LACTIDE)/POLY(D-LACTIDE) BLEND; CRYSTALLIZATION; MELT; CRYSTALS; BEHAVIOR;
D O I
10.1016/j.eurpolymj.2016.05.033
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
The formation of stereocomplex (SC) in enantiomeric poly(lactide)s via recrystallization of homocrystals was investigated by using simultaneous wide-angle and small-angle X-ray scattering. When the symmetric blend of poly(L-lactide) (PLLA) and poly(D-lactide) (PDLA) was heated from the glassy state at a slow heating rate (5 degrees C/min), predominant homocrystals were formed during heating (cold crystallization). Melting of homocrystals and crystallization of stereocomplex occurred almost simultaneously. In this case, the diffusion of PLLA and PDLA chains played an important role in determining the maximum attainable SC crystallinity. The crystallization behavior during annealing at different temperatures (185 degrees C, 195 degrees C and 225 degrees C) and subsequent cooling was further investigated to understand the effectiveness of annealing on the formation of stereocomplex. The stereocomplex content was unchanged during annealing at 185 degrees C and kept constant during cooling to room temperature. The SC crystallinity increased slightly during annealing at 195 degrees C and subsequently cooling. On the other hand, the content of SC increased during annealing at 225 degrees C and increased remarkably during cooling. A possible mechanism considering the diffusion of PLLA and PDLA chains was proposed. (C) 2016 Elsevier Ltd. All rights reserved.
引用
收藏
页码:46 / 56
页数:11
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