Study to investigate the potential of probiotics in children attending school

被引:20
作者
Merenstein, D. [1 ]
Gonzalez, J. [1 ]
Young, A. G. [1 ]
Roberts, R. F. [2 ]
Sanders, M. E. [3 ]
Petterson, S. [4 ]
机构
[1] Georgetown Univ, Dept Family Med, Med Ctr, Washington, DC 20007 USA
[2] Penn State Univ, Dept Food Sci, University Pk, PA 16802 USA
[3] Dairy & Food Culture Technol, Centennial, CO USA
[4] Robert Graham Ctr, Washington, DC USA
基金
美国食品与农业研究所;
关键词
probiotics; infections; daycare; MOUSE LYMPHOCYTE-PROLIFERATION; ANTIBIOTIC-ASSOCIATED DIARRHEA; LONG-TERM CONSUMPTION; DAY-CARE-CENTERS; BIFIDOBACTERIUM-LACTIS; CYTOKINE PRODUCTION; DOUBLE-BLIND; MILK; INFECTIONS; TRIAL;
D O I
10.1038/ejcn.2010.290
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background/Objectives: To determine if consumption of yogurt containing a high dose of probiotic (1 x 10(10) colony-forming unit per 100 ml), Bifidobacterium animalis subsp. lactis (B. lactis), decreases absences in children 2-4 years attending daycare/school centers. Subjects/Methods: We conducted a double-blinded, randomized, placebo-controlled, allocation concealment clinical trial in the Washington, DC area. Our active intervention was a strawberry yogurt-based drink supplemented with B. lactis BB-12. The placebo was indistinguishable from the active drink, differing only in absence of the probiotic BB-12. Results: A total of 172 children between the ages of 2 and 4 from the Washington, DC area were enrolled. The primary outcome, missed days of school because of illness per 100 days, was similar in both the active (2.54 days absent/100 school days) and control groups (2.42 days absent/100 school days) (P = 0.873). Conclusions: The probiotic-containing yogurt-based beverage studied did not decrease absences because of illnesses in daycare/school for healthy children ages 2-4 years. European Journal of Clinical Nutrition (2011) 65, 447-453; doi:10.1038/ejcn.2010.290; published online 16 February 2011
引用
收藏
页码:447 / 453
页数:7
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