Chicken Muscle Protein-Derived Peptide VVHPKESF Reduces TNFα-Induced Inflammation and Oxidative Stress by Suppressing TNFR1 Signaling in Human Vascular Endothelial Cells

被引:12
作者
Fan, Hongbing [1 ]
Bhullar, Khushwant S. [1 ]
Wang, Zihan [1 ]
Wu, Jianping [1 ]
机构
[1] Univ Alberta, Dept Agr Food & Nutr Sci, 4-10 Ag For Bldg, Edmonton, AB T6G 2P5, Canada
基金
加拿大自然科学与工程研究理事会;
关键词
bioactive peptides; cellular mechanism; endothelial cell; inflammation; meat; NADPH; oxidative stress; TNFR1; NF-KAPPA-B; CYCLOOXYGENASE-2; EXPRESSION; BIOACTIVE PEPTIDES; VCAM-1; BLOOD-PRESSURE; HYDROLYSATE; ADHESION; ICAM-1; ACTIVATION; GENERATION;
D O I
10.1002/mnfr.202200184
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Scope This study aims to investigate the protective effects of four chicken muscle-derived peptides Val-Arg-Pro (VRP), Leu-Lys-Tyr (LKY), Val-Arg-Tyr (VRY), and Val-Val-His-Pro-Lys-Glu-Ser-Phe [VVHPKESF (V-F)] on tumor necrosis factor alpha (TNF alpha)-induced endothelial inflammation and oxidative stress in human vascular endothelial EA.hy926 cells. Methods and results Inflammation and oxidative stress are induced in EA.hy926 cells by TNF alpha (10 ng mL(-1)) treatment for different periods of time. Inflammatory proteins and signaling molecules including inducible nitric oxide synthase, intracellular cell adhesion molecule-1, vascular cell adhesion molecule-1 (VCAM-1), cyclooxygenase 2 (COX2), nuclear factor kappa B (NF-kappa B), mitogen-activated protein kinases (MAPKs), and TNF alpha receptor 1 (TNFR1) are measured by qRT-PCR or western blotting; soluble TNFR1 level and nicotinamide adenine dinucleotide phosphate NADPH) oxidase activity are determined by Elisa kits; superoxide is measured by dihydroethidium staining. Only V-F treatment inhibits the expression of VCAM-1 and COX2, via suppressing NF-kappa B and p38 MAPK signaling, respectively, while reduced oxidative stress via the inhibition of NADPH oxidase activity; V-F treatment attenuates both gene and protein expressions of TNFR1. Conclusion V-F treatment ameliorates TNF alpha-induced endothelial inflammation and oxidative stress likely via the inhibition of TNFR1 signaling, suggesting its potential as a functional food ingredient or nutraceutical in the prevention and treatment of hypertension and cardiovascular diseases.
引用
收藏
页数:12
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