Nitrous oxide emissions from pastures during wet and cold seasons

Grazed pastures contribute significantly to the global nitrous oxide (N2O) budget. In grazed pastures, the highest N2O emission rates are often reported during winter when soils are wet. This review discusses the current knowledge about factors controlling winter N2O emissions in grazed pastures. High N2O emissions from pastures during winter are also observed from winter-housed animal feeding systems. At near-zero temperature, N2O producing microbial activity is limited but some soil microbial communities adjust to low temperature better than others. Soil microbiological studies focusing on the identification of cold-tolerant denitrifiers and/or changes in microbial community structures under cold conditions are required. In winter-grazed pastures, the availability of substrates, such as nitrate (NO3-) and labile organic carbon (C), for soil microbes producing N2O is influenced by factors such as animal wintering system, effluent management systems and plant activity. When animals are housed, N2O emissions during the winter storage of manures and the emissions after their application are important contributors to N2O inventories. The activity of pasture during winter and its relationship to N2O emissions requires further study in order to understand the competition between plants and N2O producing microbes for nitrogen, and the role of root exudation. Additionally, the effect of low temperatures on nutrient availability under urine patches is still not well known. The reduction of N2O to dinitrogen is regulated by an enzyme N2O reductase and its encoding gene (nosZ) expression needs to be studied in more detail to investigate the mechanisms behind winter N2O emissions. To mitigate N2O emissions during winter, restricted grazing regimes and the use of nitrification inhibitors have been studied; however, little is known about the effectiveness of these methods in mitigating N2O emissions during freeze/thaw cycles and during periods of snow-cover.