CHED 217-Isolation, purification, and characterization of an antifreeze protein from the sea smelt (Hypomesus japonicus)

被引：0
|
作者：
Duhaney, Ayanah [1 ]
Sirohi, Mohit [1 ]
Bastin, Loyd D. [1 ]
机构：
[1] Widener Univ, Dept Chem, Chester, PA 19013 USA
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 2006年 / 232卷
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
217-CHED
引用
收藏
页数：1
相关论文
共 50 条
  • [41] Isolation, purification and characterization of antimicrobial protein from seedlings of Bauhinia purpurea L.
    Sakthivel, Muthu
    Palani, Perumal
    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2016, 86 : 390 - 401
  • [42] Isolation, purification and characterization of intracellular calmodulin like protein (CALP) from Mycobacterium phlei
    Sarma, PVGK
    Sarma, PU
    Murthy, PS
    FEMS MICROBIOLOGY LETTERS, 1998, 159 (01) : 27 - 34
  • [43] Purification and characterization of novel antioxidant peptides of different molecular weights from mackerel Pneumatophorus japonicus protein hydrolysate
    王雪芹
    邢荣娥
    刘松
    于华华
    李克成
    陈作元
    李鹏程
    Journal of Oceanology and Limnology, 2015, 33 (01) : 159 - 168
  • [44] Purification and characterization of novel antioxidant peptides of different molecular weights from mackerel Pneumatophorus japonicus protein hydrolysate
    Wang Xueqin
    Xing Ronge
    Liu Song
    Yu Huahua
    Li Kecheng
    Chen Zuoyuan
    Li Pengcheng
    CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 33 (01): : 159 - 168
  • [45] Purification and characterization of novel antioxidant peptides of different molecular weights from mackerel Pneumatophorus japonicus protein hydrolysate
    王雪芹
    邢荣娥
    刘松
    于华华
    李克成
    陈作元
    李鹏程
    ChineseJournalofOceanologyandLimnology, 2015, 33 (01) : 159 - 168
  • [46] Purification and characterization of novel antioxidant peptides of different molecular weights from mackerel Pneumatophorus japonicus protein hydrolysate
    Xueqin Wang
    Ronge Xing
    Song Liu
    Huahua Yu
    Kecheng Li
    Zuoyuan Chen
    Pengcheng Li
    Chinese Journal of Oceanology and Limnology, 2015, 33 : 159 - 168
  • [47] Isolation and partial characterization of fucan sulfates from the body wall of sea cucumber Stichopus japonicus and their ability to inhibit osteoclastogenesis
    Kariya, Y
    Mulloy, B
    Imai, K
    Tominaga, A
    Kaneko, T
    Asari, A
    Suzuki, K
    Masuda, H
    Kyogashima, M
    Ishii, T
    CARBOHYDRATE RESEARCH, 2004, 339 (07) : 1339 - 1346
  • [48] Isolation and Characterization of Biologically Active Venom Protein from Sea Snake Enhydrina schistosa
    Damotharan, Palani
    Veeruraj, Anguchamy
    Arumugam, Muthuvel
    Balasubramanian, Thangavel
    JOURNAL OF BIOCHEMICAL AND MOLECULAR TOXICOLOGY, 2015, 29 (03) : 140 - 147
  • [49] Preparation, Purification and Characterization of Antibacterial and ACE Inhibitory Peptides from Head Protein Hydrolysate of Kuruma Shrimp, Marsupenaeus japonicus
    Zhou, Jie
    Han, Qiuyu
    Koyama, Tomoyuki
    Ishizaki, Shoichiro
    MOLECULES, 2023, 28 (02):
  • [50] ISOLATION, PURIFICATION AND CHARACTERIZATION OF THE INTERMEDIATE FILAMENT PROTEIN DESMIN FROM PORCINE SMOOTH-MUSCLE
    VORGIAS, CE
    TRAUB, P
    PREPARATIVE BIOCHEMISTRY, 1983, 13 (03): : 227 - 243
12345