Quantitative Analysis of Nitrofuran Metabolites and Chloramphenicol in Shrimp Using Acetonitrile Extraction and Liquid Chromatograph-Tandem Mass Spectrometric Detection: A Single Laboratory Validation

被引:20
作者
An, Haejung [1 ]
Parrales, Lenin [1 ]
Wang, Kai [1 ]
Cain, Teresa [1 ]
Hollins, Ralph [1 ]
Forrest, Douglas [1 ]
Liao, Benjamin [1 ]
Paek, Han Chol [1 ]
Sram, Jacqueline [1 ]
机构
[1] US FDA, Pacific Reg Lab Southwest, Irvine, CA 92612 USA
关键词
ANTIBIOTIC USE; HEALTH; RESIDUES; FURAZOLIDONE; AQUACULTURE; FOOD;
D O I
10.5740/jaoacint.14-262
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
A method was developed and validated for the simultaneous analysis of chloramphenicol and nitrofuran metabolites in shrimp according to the guideline established by the U.S. Food and Drug Administration Office of Foods and Veterinary Medicine. The extraction steps following the overnight hydrolysis and derivatization are simpler than the conventional ethyl acetate extraction method. The main steps are neutralization of hydrolysates, addition of acetonitrile for extraction, and salting out of organic phase from the acetonitrile-aqueous mixture. Extracts are analyzed for chloramphenicol and nitrofuran metabolites by LC-MS/MS in a single injection with polarity switching between the positive electrospray ionization (ESI) mode for the nitrofurans and the negative ESI mode for chloramphenicol. Recoveries calculated using an extracted matrix calibration curve and labeled internal standards for chloramphenicol and nitrofurans ranged from 98.6 to 109.2% with RSDs less than 18%. This method that combines the analysis of chloramphenicol with the nitrofurans was shown to generate analytical results similar to those obtained using the individual drug-class analytical methods currently used for the analysis of chloramphenicol or nitrofurans in shrimp.
引用
收藏
页码:602 / 608
页数:7
相关论文
共 22 条
[11]   Antibiotic use in shrimp farming and implications for environmental impacts and human health [J].
Holmström, K ;
Gräslund, S ;
Wahlström, A ;
Poungshompoo, S ;
Bengtsson, BE ;
Kautsky, N .
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2003, 38 (03) :255-266
[12]   DEPLETION OF PROTEIN-BOUND FURAZOLIDONE METABOLITES CONTAINING THE 3-AMINO-2-OXAZOLIDINONE SIDE-CHAIN FROM LIVER, KIDNEY AND MUSCLE TISSUES FROM PIGS [J].
HOOGENBOOM, LAP ;
BERGHMANS, MCJ ;
POLMAN, THG ;
PARKER, R ;
SHAW, IC .
FOOD ADDITIVES AND CONTAMINANTS, 1992, 9 (06) :623-630
[13]  
MacMahon S., 2010, FDA LAB INFORM B, V4448
[14]   MUTAGENICITY OF NITROFURAN DERIVATIVES - REVIEW [J].
MCCALLA, DR .
ENVIRONMENTAL MUTAGENESIS, 1983, 5 (05) :745-765
[15]   Evaluation of the residues of furazolidone and its metabolite, 3-amino-2-oxazolidinone (AOZ), in eggs [J].
McCracken, RJ ;
Spence, DE ;
Floyd, SD ;
Kennedy, DG .
FOOD ADDITIVES AND CONTAMINANTS, 2001, 18 (11) :954-959
[16]   Contamination of animal feedingstuffs as a cause of residues in food: a review of regulatory aspects, incidence and control [J].
McEvoy, JDG .
ANALYTICA CHIMICA ACTA, 2002, 473 (1-2) :3-26
[17]  
MELLON M, 2001, HOGGING IT ESTIMATES, P109
[18]  
Ritterman Jeffrey B, 2006, Perm J, V10, P35
[19]   Analytical strategies to determine antibiotic residues in fish [J].
Samanidou, Victoria F. ;
Evaggelopoulou, Evaggelia N. .
JOURNAL OF SEPARATION SCIENCE, 2007, 30 (16) :2549-2569
[20]  
Shukla P., 2011, J MED MED SCI, V2, P1313