Promoter usage determines tissue specific responsiveness of the rat Acetyl-CoA carboxylase gene

被引:20
|
作者
Kim, TS [1 ]
Leahy, P [1 ]
Freake, HC [1 ]
机构
[1] UNIV CONNECTICUT,DEPT NUTR SCI,STORRS,CT 06269
关键词
D O I
10.1006/bbrc.1996.1224
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The acetyl-CoA carboxylase gene contains two promoters, PI and PII which generate multiple mRNA forms. We have used the reverse transcription-polymerase chain reaction to investigate tissue specific promoter usage in rats either fed a standard chow diet, starved for 48 h, or starved and then refed a high carbohydrate, low far diet. Expression of PII-generated mRNAs was seen in all tissues examined and was not dramatically changed by food removal or refeeding. PI-generated mRNAs were expressed at variable levels in a narrower range of tissues and were regulated by these dietary manipulations. Thus only the PI promoter is responsive to diet and the ability of a tissue to use this promoter determines whether it can alter fatty acid synthesis in response to nutritional challenges. (C) 1996 Academic Press, inc.
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页码:647 / 653
页数:7
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