Sugar and artificially sweetened beverages and risk of obesity, type 2 diabetes mellitus, hypertension, and all-cause mortality: a dose-response meta-analysis of prospective cohort studies

被引:226
作者
Qin, Pei [1 ]
Li, Quanman [1 ,2 ]
Zhao, Yang [3 ]
Chen, Qing [4 ]
Sun, Xizhuo [2 ]
Liu, Yu [2 ]
Li, Honghui [2 ]
Wang, Tieqiang [5 ]
Chen, Xiaoliang [5 ]
Zhou, Qionggui [1 ]
Guo, Chunmei [2 ]
Zhang, Dongdong [2 ]
Tian, Gang [2 ]
Liu, Dechen [2 ]
Qie, Ranran [2 ]
Han, Minghui [4 ]
Huang, Shengbing [4 ]
Wu, Xiaoyan [4 ]
Li, Yang [1 ]
Feng, Yifei [2 ]
Yang, Xingjin [2 ]
Hu, Fulan [1 ,2 ]
Hu, Dongsheng [1 ,2 ,3 ]
Zhang, Ming [1 ]
机构
[1] Shenzhen Univ, Sch Publ Hlth, Dept Biostat & Epidemiol, Hlth Sci Ctr, 1066 Xueyuan Ave, Shenzhen 518060, Guangdong, Peoples R China
[2] Shenzhen Univ, Hlth Sci Ctr, Affiliated Luohu Hosp, Shenzhen, Guangdong, Peoples R China
[3] Zhengzhou Univ, Coll Publ Hlth, Dept Epidemiol & Hlth Stat, Zhengzhou, Henan, Peoples R China
[4] Baoan Chron Dis Prevent & Cure Hosp, Dept Mental Hlth, Shenzhen, Guangdong, Peoples R China
[5] Shenzhen Guangming Dist Ctr Dis Control & Prevent, Dept Infect Dis Control & Prevent, Key Lab Epidemiol, Shenzhen, Guangdong, Peoples R China
基金
中国国家自然科学基金;
关键词
Sweetened beverages; Obesity; Type 2 diabetes mellitus; Hypertension; All-cause mortality; Prospective cohort studies; Meta-analysis; SOFT DRINK CONSUMPTION; DIET SODA CONSUMPTION; INSULIN-RESISTANCE; METABOLIC SYNDROME; FOOD GROUPS; URIC-ACID; CARDIOVASCULAR-DISEASE; CALORIC BEVERAGES; WEIGHT-GAIN; FRUIT JUICE;
D O I
10.1007/s10654-020-00655-y
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Although consumption of sugar-sweetened beverages (SSBs) and artificially sweetened beverages (ASBs) has increasingly been linked with obesity, type 2 diabetes mellitus, hypertension, and all-cause mortality, evidence remains conflicted and dose-response meta-analyses of the associations are lacking. We conducted an updated meta-analysis to synthesize the knowledge about their associations and to explore their dose-response relations. We comprehensively searched PubMed, EMBASE, Web of Science, and Open Grey up to September 2019 for prospective cohort studies investigating the associations in adults. Summary relative risks (RRs) and 95% confidence intervals (CIs) were estimated for the dose-response association. Restricted cubic splines were used to evaluate linear/non-linear relations. We included 39 articles in the meta-analysis. For each 250-mL/d increase in SSB and ASB intake, the risk increased by 12% (RR = 1.12, 95% CI 1.05-1.19,I-2 = 67.7%) and 21% (RR = 1.21, 95% CI 1.09-1.35,I-2 = 47.2%) for obesity, 19% (RR = 1.19, 95% CI 1.13-1.25,I-2 = 82.4%) and 15% (RR = 1.15, 95% CI 1.05-1.26,I-2 = 92.6%) for T2DM, 10% (RR = 1.10, 95% CI 1.06-1.14,I-2 = 58.4%) and 8% (RR = 1.08, 95% CI 1.06-1.10,I-2 = 24.3%) for hypertension, and 4% (RR = 1.04, 95% CI 1.01-1.07,I-2 = 58.0%) and 6% (RR = 1.06, 95% CI 1.02-1.10,I-2 = 80.8%) for all-cause mortality. For SSBs, restricted cubic splines showed linear associations with risk of obesity (Pnon-linearity = 0.359), T2DM (Pnon-linearity = 0.706), hypertension (Pnon-linearity = 0.510) and all-cause mortality (Pnon-linearity = 0.259). For ASBs, we found linear associations with risk of obesity (Pnon-linearity = 0.299) and T2DM (Pnon-linearity = 0.847) and non-linear associations with hypertension (Pnon-linearity = 0.019) and all-cause mortality (Pnon-linearity = 0.048). Increased consumption of SSBs and ASBs is associated with risk of obesity, T2DM, hypertension, and all-cause mortality. However, the results should be interpreted cautiously because the present analyses were based on only cohort but not intervention studies.
引用
收藏
页码:655 / 671
页数:17
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