Import-export balance of nitrogen and phosphorus in food, fodder and fertilizers in the Baltic Sea drainage area

被引:25
作者
Asmala, Eero [1 ]
Saikku, Laura [2 ]
Vienonen, Sanna [3 ]
机构
[1] Finnish Environm Inst, Ctr Marine Res, FI-00251 Helsinki, Finland
[2] Univ Helsinki, Fac Biol & Environm Sci, FI-00014 Helsinki, Finland
[3] Finnish Environm Inst, Freshwater Ctr, FI-00251 Helsinki, Finland
基金
芬兰科学院;
关键词
Baltic Sea; Eutrophication; Phosphorus; Nitrogen; International trade; Food production; FRESH-WATER; CONTROLLING EUTROPHICATION; NUTRIENT; MARINE; FLOWS; AGRICULTURE; CONSUMPTION; POLICY; CYCLE; LIMITATION;
D O I
10.1016/j.scitotenv.2011.08.030
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Nitrogen (N) and phosphorus (P) are essential elements for life, but in excess they contribute to aquatic eutrophication. The Baltic Sea is a brackish semi-enclosed sea that is heavily influenced by anthropogenic loading of nutrients, resulting in a major environmental problem, eutrophication. In this study, the nutrient balance of the food production and consumption system in seven countries in the Baltic Sea drainage area was quantified for the period 2002-2005. The food production and consumption system accumulates nutrients in the Baltic Sea drainage area, due to extensive imports to the system. The average annual net surplus of nutrients was 1 800 000 tons N and 320 000 tons P in 2002-2005, or annually 28 kg N and 5 kg P per capita. The average total annual import was 2 100 000 tons N and 340 000 tons P during 2002-2005. The largest imports to the system were fertilizers, totaling 1 700 000 tons N and 290 000 tons P. Traded nutrients in food and fodder amounted to a net annual surplus of 180 000 tons N and 25 000 tons P. The nutrient load to the Baltic Sea due to the food consumption and production system was 21% N and 6% P of the respective annual net inputs to the region. This study shows that large amounts of nutrients to Baltic Sea drainage area are inputs from outside the region, eventually contributing to eutrophication. To reduce the nutrient imports, fertilizers should be used more efficiently, nutrients should be recycled more efficiently inside the region, and food system should be guided toward low-nutrient intensive diets. (C) 2011 Elsevier B.V. All rights reserved.
引用
收藏
页码:4917 / 4922
页数:6
相关论文
共 65 条
  • [1] [Anonymous], HDB IND ECOLOGY
  • [2] [Anonymous], ECOLOGICAL INTEGRITY
  • [3] Stocks and flows of nitrogen and phosphorus in the Finnish food production and consumption system
    Antikainen, R
    Lemola, R
    Nousiainen, JI
    Sokka, L
    Esala, M
    Huhtanen, P
    Rekolainen, S
    [J]. AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2005, 107 (2-3) : 287 - 305
  • [4] Closing a Loop: Substance Flow Analysis of Nitrogen and Phosphorus in the Rainbow Trout Production and Domestic Consumption System in Finland
    Asmala, Eero
    Saikku, Laura
    [J]. AMBIO, 2010, 39 (02) : 126 - 135
  • [5] The illusion of preservation: a global environmental argument for the local production of natural resources
    Berlik, MM
    Kittredge, DB
    [J]. JOURNAL OF BIOGEOGRAPHY, 2002, 29 (10-11) : 1557 - 1568
  • [6] Beursken LWM, 2011, RENEWABLE ENERGY PRO
  • [7] BLOCK RJ, 1946, SCIENCE, V103, P430
  • [8] The Evolution and Future of Earth's Nitrogen Cycle
    Canfield, Donald E.
    Glazer, Alexander N.
    Falkowski, Paul G.
    [J]. SCIENCE, 2010, 330 (6001) : 192 - 196
  • [9] Carpenter SR, 1998, ECOL APPL, V8, P559, DOI 10.1890/1051-0761(1998)008[0559:NPOSWW]2.0.CO
  • [10] 2