Evaluation of Lonicera caerulea L. genotypes based on morphological characteristics of fruits germplasm collection

被引:28
作者
Grygorieva, Olga [1 ]
Klymenko, Svitlana [1 ]
Kuklina, Alla [2 ]
Vinogradova, Yulia [2 ]
Vergun, Olena [1 ]
Horcinova Sedlackova, Vladimira [3 ]
Brindza, Jan [3 ]
机构
[1] Ukraine Natl Acad Sci, MM Gryshko Natl Bot Garden, Dept Fruit Plants Acclimatizat, Kiev, Ukraine
[2] Russian Acad Sci, Main Bot Garden, Moscow, Russia
[3] Slovak Univ Agr, Fac Agrobiol & Food Resources, Inst Biodivers Conservat & Biosafety, Nitra, Slovakia
关键词
Lonicera caerulea; genotypes; fruits; variability; ANTIOXIDANT CAPACITY; BIOACTIVE COMPONENTS; JAPONICA THUNB; EXTRACTS; QUALITY; HASKAP; POLYPHENOL; CULTIVARS; POLISH;
D O I
10.3906/tar-2002-14
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
It is known that a polymorphic population consisting of a large number of genotypes adapts more rapidly to the environment conditions. The availability of a large gene pool predetermines the success of the introduction and further breeding of new cultivars with economically valuable features. Morphometrics is a classical tool for studying the amplitude of the variability of cultivated plants and evaluating the genotypic diversity of the artificial population. The objective of this study was to evaluate the morphological parameters of Lonicera caerulea L. fruits for 26 genotypes from the population introduced in the M.M. Gryshko National Botanical Garden (Kyiv). Morphological characteristics (weight, width, and length) were analyzed in L. caerulea fruits using multivariate analysis. Evaluated morphometric parameters were the following: fruit weight from 0.73 to 1.60 g, fruit length from 16.42 to 27.29 mm, fruit diameter from 7.77 to 12.34 mm. The shape indexes of fruits varied from 1.51 to 3.52. The fruit weight (14.09%-34.50%) and fruit diameter (6.68%- 22.76%) are the most valuable characteristics important for further selection. According to their three properties, the 26 genotypes of L. caerulea grouped into two groups and five subgroups. Using the PC analysis (PC1 = 71.60%, PC2 = 25.16%, and PC3 = 3.23%), L. caerulea genotypes were separated into groups with similar morphological parameters.
引用
收藏
页码:850 / 860
页数:11
相关论文
共 56 条
[1]   Morphological cladistic analysis of eight popular Olive (Olea europaea L.) cultivars grown in Saudi Arabia using Numerical Taxonomic System for personal computer to detect phyletic relationship and their proximate fruit composition [J].
Al-Ruqaie, I. ;
Al-Khalifah, N. S. ;
Shanavaskhan, A. E. .
SAUDI JOURNAL OF BIOLOGICAL SCIENCES, 2016, 23 (01) :115-121
[2]   Apricots (Prunus armeniaca L.) of trans-Himalayan Ladakh: Potential candidate for fruit quality breeding programs [J].
Angmo, Phunchok ;
Angmo, Stanzin ;
Upadhyay, Shiv S. ;
Targais, Konchok ;
Kumar, Bhuvnesh ;
Stobdan, Tsering .
SCIENTIA HORTICULTURAE, 2017, 218 :187-192
[3]  
Anikina E., 1988, Chemistry of Natural Compounds, V24, P512, DOI [10.1007/BF00598552, DOI 10.1007/BF00598552]
[4]  
Antalikova M, 2006, P INT C PERSP EUR FR, P224
[5]  
Arus L, 2007, NJF REP, V3, P33
[6]   Development of a model for quality assessment of tomatoes and apricots [J].
Azodanlou, R ;
Darbellay, C ;
Luisier, JL ;
Villettaz, JC ;
Amadò, R .
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY, 2003, 36 (02) :223-233
[7]   Survey of bioactive components in Western Canadian berries [J].
Bakowska-Barczak, Anna M. ;
Marianchuk, Myles ;
Kolodziejczyk, Paul .
CANADIAN JOURNAL OF PHYSIOLOGY AND PHARMACOLOGY, 2007, 85 (11) :1139-1152
[8]  
Boyarskikh I. G., 2017, Sel'skokhozyaistvennaya Biologiya, P200, DOI 10.15389/agrobiology.2017.1.200
[9]   Haskap Berries (Lonicera caerulea L.)-a Critical Review of Antioxidant Capacity and Health-Related Studies for Potential Value-Added Products [J].
Celli, Giovana Bonat ;
Ghanem, Amyl ;
Brooks, Marianne Su Ling .
FOOD AND BIOPROCESS TECHNOLOGY, 2014, 7 (06) :1541-1554
[10]  
Dziedzic Ewa, 2008, Journal of Fruit and Ornamental Plant Research, V16, P93