Molecular markers for tracking variation in lipoxygenase activity in wheat breeding

被引:12
作者
Geng, Hongwei [1 ,2 ]
Zhang, Yan [1 ]
He, Zhonghu [1 ,3 ]
Zhang, Liping [4 ]
Appels, Rudi [5 ]
Qu, Yanying [2 ]
Xia, Xianchun [1 ]
机构
[1] Chinese Acad Agr Sci, Inst Crop Sci, Natl Wheat Improvement Ctr, Natl Key Facil Crop Gene Resources & Genet Improv, Beijing 100081, Peoples R China
[2] Xingjiang Agr Univ, Coll Agron, Urumqi 830052, Xinjiang, Peoples R China
[3] CAAS, Int Maize & Wheat Improvement Ctr CIMMYT China Of, Beijing 100081, Peoples R China
[4] Beijing Acad Agr & Forestry Sci, Beijing Engn & Tech Res Ctr Hybrid Wheat, Beijing 100097, Peoples R China
[5] Murdoch Univ, Ctr Comparat Genom, Perth, WA 6150, Australia
基金
美国国家科学基金会;
关键词
Triticum aestivum L; Lipoxygenase activity; Molecular marker; QTL; Multiplex PCR; QUANTITATIVE TRAIT LOCI; HOMOEOLOGOUS GROUP-4; QUALITY PARAMETERS; CHINESE; BREAD; MAP; GENES; WHITE; SUBSTITUTION; LPX-B1;
D O I
10.1007/s11032-010-9466-5
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Lipoxygenase (LOX) activity is an important factor determining the color of flour and end-use products of wheat. In the present study, quantitative trait loci (QTL) for LOX activity in common wheat were mapped using 71 doubled haploid (DH) lines derived from a Zhongyou 9507 x CA9632 cross, and SSR markers. Two QTL, QLpx.caas.1AL and QLpx.caas-4B, were identified on chromosomes 1AL and 4B, closely associated with LOX activity. The SSR loci Xwmc312 and Xgwm251 proved to be diagnostic and explained 13.4-25.2% of the phenotypic variance for the 1AL locus and 14.3-27.0% for the 4B locus across four environments. The SSR markers Xgwm251 and Xwmc312 were validated across 198 Chinese wheat cultivars and advanced lines and showed highly significant (P < 0.01) association with LOX activity. We further established a multiplexed PCR with SSR marker combination Xwmc312/Xgwm251 to test these wheat cultivars and advanced lines. The results suggested that the marker combination Xwmc312/Xgwm251 is efficient and reliable for evaluating LOX activity and can be used in marker-assisted selection (MAS) for targeting flour color attributes to noodle and other wheat-based products.
引用
收藏
页码:117 / 126
页数:10
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