共 50 条
[49]
Influence of the dealcoholisation by osmotic distillation on the sensory properties of different beer types
[J].
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2021, 58 (04)
:1488-1498
[50]
Influence of the dealcoholisation by osmotic distillation on the sensory properties of different beer types
[J].
Journal of Food Science and Technology,
2021, 58
:1488-1498