Evaluation of the quality of sandalwood essential oils by gas chromatography-mass spectrometry

被引:86
|
作者
Howes, MJR [1 ]
Simmonds, MSJ [1 ]
Kite, GC [1 ]
机构
[1] Royal Bot Gardens, Richmond TW9 3AB, Surrey, England
关键词
essential oils; Santalum spp; Amyris balsamifera; Eremophila mitchelli; Fusanus acuminatus; sandalwood; santalols; volatile organic compounds;
D O I
10.1016/j.chroma.2003.11.093
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Trade and historic oils from 'sandalwoods', labelled as Amyris balsamifera, Eremophila mitchelli, Fusanus acuminatus (= Santalum acuminatum), Santalum album, S. austrocaledonicum, S. latifolium, S. spicatum and S. yasi, were assessed using gas chromatography-mass spectrometry (GC-MS). Using GC-MS, none of the oils assessed complied with the internationally recognised standard of a 90% santalol content, and only about half of the trade sandalwood oils met with recent International Organisation for Standardisation standards. The majority of trade oils, reportedly from S. album, contained approximately 50-70% santalols (Z-alpha and Z-beta). Thus, the internationally recognised specification (90% santalols) for S. album requires re-evaluation by more efficient analysis methods. In view of the issues associated with the quality of sandalwood oils being traded, specifications of greater than or equal to43% Z-alpha-santalol and greater than or equal to 18% Z-beta-santalol for S. album oil estimated by GC-MS are suggested. GC-MS are recommended as it assists with authentication and quality control issues associated with sandalwood oils. (C) 2004 Elsevier B.V. All rights reserved.
引用
收藏
页码:307 / 312
页数:6
相关论文
共 50 条
  • [1] Essential oils investigated by size exclusion chromatography and gas chromatography-mass spectrometry
    Morgan, TJ
    Morden, WE
    Al-Muhareb, E
    Herod, AA
    Kandiyoti, R
    ENERGY & FUELS, 2006, 20 (02) : 734 - 737
  • [2] GAS-LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY IN THE ANALYSIS OF ESSENTIAL OILS
    ZAMUREENKO, VA
    KLUYEV, NA
    DMITRIEV, LB
    GRANDBERG, II
    JOURNAL OF CHROMATOGRAPHY, 1984, 303 (01): : 109 - 115
  • [3] Evaluation of extraction methods for essential oils in mugwort (Artemisia montana) using gas chromatography-mass spectrometry
    Kim, Jihwan
    Oh, Si-Eun
    Choi, Eunjung
    Lee, Sung-Hoon
    Hwang, In Hyun
    Kim, Ju-Young
    Lee, Wonwoong
    ANALYTICAL SCIENCE AND TECHNOLOGY, 2022, 35 (02): : 53 - 59
  • [4] Study on essential oils from four species of Zhishi with gas chromatography-mass spectrometry
    Liu, Yuanyan
    Liu, Zhenli
    Wang, Chun
    Zha, Qinglin
    Lu, Cheng
    Song, Zhiqian
    Ning, Zhangchi
    Zhao, Siyu
    Lu, Xinmiao
    Lu, Aiping
    CHEMISTRY CENTRAL JOURNAL, 2014, 8
  • [5] Chemical differentiation of Boswellia sacra and Boswellia carterii essential oils by gas chromatography and chiral gas chromatography-mass spectrometry
    Woolley, Cole L.
    Suhail, Mahmoud M.
    Smith, Brett L.
    Boren, Karen E.
    Taylor, Lindsey C.
    Schreuder, Marc F.
    Chai, Jeremiah K.
    Casabianca, Herve
    Haq, Sadqa
    Lin, Hsueh-Kung
    Al-Shahri, Ahmed A.
    Al-Hatmi, Saif
    Young, D. Gary
    JOURNAL OF CHROMATOGRAPHY A, 2012, 1261 : 158 - 163
  • [6] Gas chromatography-mass spectrometry and chemometric resolution applied to the determination of essential oils in Cortex Cinnamomi
    Gong, F
    Liang, YZ
    Xu, QS
    Chau, FT
    JOURNAL OF CHROMATOGRAPHY A, 2001, 905 (1-2) : 193 - 205
  • [7] Gas chromatography-mass spectrometry combined with mathematical chromatography as a powerful tool in the analysis of citrus fruits essential oils
    Parastar, H.
    Heravi, Jalali M.
    Sereshti, H.
    PLANTA MEDICA, 2011, 77 (12) : 1252 - 1252
  • [8] Comparison of comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry and gas chromatography-mass spectrometry for the analysis of tobacco essential oils
    Zhu, SK
    Lu, X
    Xing, J
    Zhang, SW
    Kong, HW
    Xu, GW
    Wu, CY
    ANALYTICA CHIMICA ACTA, 2005, 545 (02) : 224 - 231
  • [9] Essential oils of four Rwandese hepatoprotective herbs: Gas chromatography-mass spectrometry analysis and antioxidant activities
    Mukazayire, Marie-Jeanne
    Tomani, Jean C.
    Stevigny, Caroline
    Chalchat, Jean C.
    Conforti, Filomena
    Menichini, Francesco
    Duez, Pierre
    FOOD CHEMISTRY, 2011, 129 (03) : 753 - 760
  • [10] Comparative analysis of essential oils found in Rhizomes Curcumae and Radix Curcumae by gas chromatography-mass spectrometry
    Lu, Di-Ya
    Cao, Yan
    Li, Ling
    Zhu, Zhen-Yu
    Dong, Xin
    Zhang, Hai
    Chai, Yi-Feng
    Lou, Zi-Yang
    JOURNAL OF PHARMACEUTICAL ANALYSIS, 2011, 1 (03) : 203 - 207