Biologically active compounds from Chilean propolis

被引：0

作者：

Astudillo, L

Avila, F

Morrison, R

Gutierrez, M

Bastida, J

Codina, C

Schmeda-Hirschmann, G

机构：

[1] Univ Talca, Inst Quim Recursos Nat, Lab Quim Prod Nat, Talca, Chile

[2] Univ Barcelona, Fac Farm, Dept Nat Prod, E-08028 Barcelona, Cataluna, Spain

来源：

BOLETIN DE LA SOCIEDAD CHILENA DE QUIMICA | 2000年 / 45卷 / 04期

关键词：

propolis; flavonoids; free radical scavenging activity; DPPH; xanthine oxidase;

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

A propolis sample from the western Andean slopes of the Maule Region, Chile, showed free radical scavenging activity and inhibited the enzyme xanthine oxidase "in vitro". Six flavonoids were isolated as the main active constituents of the sample. 5,7-dihydroxyflavone 4, 3,5,7-trihydroxyflavone 6 and 5,7-dihydroxyflavanone 1 displayed a strong free radical scavenging effect. At 50 mug/mL, compounds 6 and 1 inhibited the enzyme xanthine oxidase by 95 and 86%, respectively.

引用

页码：577 / 581

页数：5

共 50 条

[21] Determination of biologically active phenolic compounds in propolis by LC-MS/MS according to seasons and altitudes [J].

Sorucu, Ali ;

Oruc, Hasan Huseyin .

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2019, 13 (03) :2461-2469

[22] Biologically active polyphenolic compounds from Lespedeza bicolor [J].

Tarbeeva, Darya, V ;

Krylova, Natalya, V ;

Iunikhina, Olga, V ;

Likhatskaya, Galina N. ;

Kalinovskiy, Anatoliy, I ;

Grigorchuk, Valeria P. ;

Shchelkanov, Mikhail Yu ;

Fedoreyev, Sergey A. .

FITOTERAPIA, 2022, 157

[23] New anti-trypanosomal active prenylated compounds from African propolis [J].

Almutairi, Sultan ;

Eapen, Ben ;

Chundi, Sai Maneesha ;

Akhalil, Adnan ;

Siheri, Weam ;

Clements, Carol ;

Fearnley, James ;

Watson, David G. ;

Edrada-Ebel, RuAngelie .

PHYTOCHEMISTRY LETTERS, 2014, 10 :35-39

[24] Pollen Beads: A New Carrier for Propolis Active Compounds [J].

Keskin, Saban ;

Trusheva, Boryana ;

Keskin, Merve ;

Popova, Milena ;

Kolayli, Sevgi ;

Bankova, Vassya .

COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, 2021, 24 (10) :1688-1695

[25] PHENOLIC COMPOUNDS OF PROPOLIS FROM THE BOREAL CONIFEROUS ZONE [J].

Salonen, Anneli ;

Saarnio, Sanna ;

Julkunen-Tiitto, Riitta .

JOURNAL OF APICULTURAL SCIENCE, 2012, 56 (01) :13-22

[26] Validated methods for the quantification of biologically active constituents of poplar-type propolis [J].

Popova, M ;

Bankova, V ;

Butovska, D ;

Petkov, V ;

Nikolova-Damyanova, B ;

Sabatini, AG ;

Marcazzan, GL ;

Bogdanov, S .

PHYTOCHEMICAL ANALYSIS, 2004, 15 (04) :235-240

[27] Antioxidant Compounds from Propolis Collected in Anhui, China [J].

Yang, Haisha ;

Dong, Yuqiong ;

Du, Huijing ;

Shi, Haiming ;

Peng, Yunhua ;

Li, Xiaobo .

MOLECULES, 2011, 16 (04) :3444-3455

[28] Effect of Chilean Propolis on Glucose Metabolism in Diabetic Mice [J].

Pacheco, Alejandro ;

Daleprane, Julio B. ;

Freitas, Vanessa S. ;

Ferderbar, Simone ;

Hirabara, Sandro ;

Cuevas, Alejandro ;

Saavedra, Nicolas ;

Curi, Rui ;

Abdalla, Dulcineia S. P. ;

Salazar, Luis A. .

INTERNATIONAL JOURNAL OF MORPHOLOGY, 2011, 29 (03) :754-761

[29] Biologically active compounds from Limonium Gmelinii and L. Popovii I [J].

L. M. Korul’kina ;

E. E. Shul’ts ;

G. E. Zhusupova ;

Zh. A. Abilov ;

K. B. Erzhanov ;

M. I. Chaudri .

Chemistry of Natural Compounds, 2004, 40 :465-471

[30] Evaluation of Biologically Active Compounds from Calendula officinalis Flowers using Spectrophotometry [J].

Monica Butnariu ;

Cristina Zepa Coradini .

Chemistry Central Journal, 6

← 1 2 3 4 5 →