Cross-Sectional and Longitudinal Association between Glycemic Status and Body Composition in Men: A Population-Based Study

被引:2
作者
Almusaylim, Khaleal [1 ]
Minett, Maggie [1 ]
Binkley, Teresa L. [1 ]
Beare, Tianna M. [1 ]
Specker, Bonny [1 ]
机构
[1] South Dakota State Univ, SWC, EA Martin Program Human Nutr, Box 506, Brookings, SD 57007 USA
基金
美国国家卫生研究院;
关键词
prediabetes; type; 2; diabetes; total body fat; total body lean; appendicular fat; appendicular lean; body composition; cohort study; LIFE-STYLE INTERVENTION; LEAN MASS-LOSS; INSULIN-RESISTANCE; US POPULATION; PHYSICAL-ACTIVITY; MUSCLE STRENGTH; ADIPOSE-TISSUE; OLDER MEN; PREVALENCE; HYPERGLYCEMIA;
D O I
10.3390/nu10121878
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This study sought to evaluate the associations between changes in glycemic status and changes in total body (TB), trunk, and appendicular fat (FM) and lean mass (LM) in men. A population-based study of men aged 20-66 years at baseline were included in cross-sectional (n = 430) and three-year longitudinal (n = 411) analyses. Prediabetes was defined as fasting glucose 100-125 mg/dL. Type 2 diabetes (T2D) was determined by: self-reported diabetes, current anti-diabetic drug use (insulin/oral hypoglycemic agents), fasting glucose (126 mg/dL), or non-fasting glucose (200 mg/dL). Body composition was evaluated by dual-energy X-ray absorptiometry. Longitudinal analyses showed that changes in TB FM and LM, and appendicular LM differed among glycemic groups. Normoglycemic men who converted to prediabetes lost more TB and appendicular LM than men who remained normoglycemic (all, p < 0.05). Normoglycemic or prediabetic men who developed T2D had a greater loss of TB and appendicular LM than men who remained normoglycemic (both, p < 0.05). T2D men had greater gains in TB FM and greater losses in TB and appendicular LM than men who remained normoglycemic (all, p < 0.05). Dysglycemia is associated with adverse changes in TB and appendicular LM.
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页数:14
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