Lippia: traditional uses, chemistry and pharmacology: a review

被引:444
作者
Pascual, ME
Slowing, K
Carretero, E
Mata, DS
Villar, A
机构
[1] Univ Complutense Madrid, Fac Farm, Dept Farmacol, E-28040 Madrid, Spain
[2] Univ Complutense Madrid, Fac Farm, Dept Biol Vegetal 2, E-28040 Madrid, Spain
关键词
chemical composition; Lippia species; traditional uses; Verbenaceae;
D O I
10.1016/S0378-8741(01)00234-3
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The chemical composition, pharmacological activity and traditional uses of 52 species attributed to the genus Lippia (Verbenaceae) as used in the South and Central America, and Tropical Africa, were revised and compared. A survey of the available literature shows that these species are used mostly for the treatment of gastrointestinal and respiratory disorders and as seasoning. Additionally, some of these Lippia species showed antimalarial, spasmolitic, sedative, hypotensive and, anti-inflammatory activities. Generally, the essential oil or the phenolic compounds (flavonoids) from these plant extracts are. assumed to be the active principles. (C) 2001 Elsevier Science Ireland Ltd. All rights reserved.
引用
收藏
页码:201 / 214
页数:14
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