Use of Nutshells as Fillers in Polymer Composites

被引:55
|
作者
Sutivisedsak, Nongnuch [1 ]
Cheng, Huai N. [2 ]
Burks, Charles S. [3 ]
Johnson, Judy A. [3 ]
Siegel, Joel P. [3 ]
Civerolo, Edwin L. [3 ]
Biswas, Atanu [1 ]
机构
[1] ARS, Natl Ctr Agr Utilizat Res, USDA, Peoria, IL 61604 USA
[2] ARS, So Reg Res Ctr, USDA, New Orleans, LA 70124 USA
[3] San Joaquin Valley Agr Sci Ctr, Parlier, CA 92648 USA
关键词
Polymer; Composite; Extrusion; Poly(lactic acid); Polyethylene; Nutshells; DOUBLE-MELTING BEHAVIOR; MECHANICAL-PROPERTIES; POLY(LACTIC ACID); THERMAL-PROPERTIES; POTATO STARCH; BIODEGRADABLE COMPOSITES; CRYSTALLIZATION BEHAVIOR; GREEN COMPOSITES; MALEIC-ANHYDRIDE; NATURAL FIBERS;
D O I
10.1007/s10924-012-0420-y
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Nutshells are agricultural waste products that can be procured at relatively low cost. In this work we examined the possibility of using these biodegradable materials as fillers in poly(lactic acid) and low density polyethylene. The nutshells were ground into powder, blended with the polymer, and then injection molded with final weight varying from 10 to 40 weight %. The mechanical and thermal properties of the composites were then studied. In general, the addition of fillers caused reductions in mechanical properties to varying extents, but thermal properties were only slightly affected. The use of maleic anhydride and peroxide with the fillers had a negative effect on poly(lactic acid) but a slightly positive effect on the stiffness of polyethylene. The results suggested that polymer-nutshell composites may be usable in applications where cost is a concern and where some reductions in mechanical properties are acceptable.
引用
收藏
页码:305 / 314
页数:10
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