Large-scale amino-acid analysis for proteome studies

被引:41
作者
Yan, JX
Wilkins, MR
Ou, K
Gooley, AA
Williams, KL
Sanchez, JC
Golaz, O
Pasquali, C
Hochstrasser, DF
机构
[1] MACQUARIE UNIV, CTR ANALYT BIOTECHNOL, SYDNEY, NSW 2109, AUSTRALIA
[2] UNIV GENEVA, MED COMP CTR, CH-1121 GENEVA 14, SWITZERLAND
[3] UNIV GENEVA, CENT CLIN CHEM LAB, CH-1121 GENEVA 14, SWITZERLAND
关键词
proteomes; amino acids; proteins;
D O I
10.1016/0021-9673(95)01285-0
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Amino-acid analysis is a relatively new method for identification of proteins separated by two-dimensional gel electrophoresis and blotted onto polyvinylidene difluoride (PVDF) membranes. This article describes modified amino-acid analysis methods for this purpose. Streamlined sample handling is a key feature of the process. To minimise sample manipulation, a single vial is used for hydrolysis and the protein hydrolysate on PVDF membrane is extracted by a one-step procedure. The hydrolysate should not be stored for long periods before analysis. Applications of the technique are presented to demonstrate the identification procedure. This approach is the most cost-effective and time-effective first step in mass protein screening for a large-scale proteome project.
引用
收藏
页码:291 / 302
页数:12
相关论文
共 50 条
  • [21] Amino-acid based coordination polymers
    Maclaren, Jana K.
    Janiak, Christoph
    INORGANICA CHIMICA ACTA, 2012, 389 : 183 - 190
  • [22] Human splanchnic amino-acid metabolism
    Evelien P. J. G. Neis
    S. Sabrkhany
    I. Hundscheid
    D. Schellekens
    K. Lenaerts
    S. W. Olde Damink
    E. E. Blaak
    C. H. C. Dejong
    Sander S. Rensen
    Amino Acids, 2017, 49 : 161 - 172
  • [23] Human splanchnic amino-acid metabolism
    Neis, Evelien P. J. G.
    Sabrkhany, S.
    Hundscheid, I.
    Schellekens, D.
    Lenaerts, K.
    Damink, S. W. Olde
    Blaak, E. E.
    Dejong, C. H. C.
    Rensen, Sander S.
    AMINO ACIDS, 2017, 49 (01) : 161 - 172
  • [24] SEQUENCE OF AMINO-ACID LIMITATION IN TRITICALE
    HEGER, J
    PLANT FOODS FOR HUMAN NUTRITION, 1990, 40 (02) : 131 - 135
  • [25] HEPATIC VAGAL AMINO-ACID SENSORS MODULATE AMINO-ACID INDUCED INSULIN AND GLUCAGON-SECRETION IN THE RAT
    TANAKA, K
    INOUE, S
    SAITO, S
    NAGASE, H
    TAKAMURA, Y
    JOURNAL OF THE AUTONOMIC NERVOUS SYSTEM, 1993, 42 (03): : 225 - 231
  • [26] SOMATOTROPIN ENHANCES THE RATE OF AMINO-ACID DEPOSITION BUT HAS MINIMAL IMPACT ON AMINO-ACID BALANCE IN GROWING PIGS
    CAPERNA, TJ
    CAMPBELL, RG
    BALLARD, MRM
    STEELE, NC
    JOURNAL OF NUTRITION, 1995, 125 (08) : 2104 - 2113
  • [27] EFFECTS OF PROTEIN AND AMINO-ACID LEVEL FED ZERO TO 42 DAYS ON RESPONSE OF BROILERS TO PROTEIN AND AMINO-ACID LEVELS FED 42 TO 49 DAYS OF AGE
    SKINNER, JT
    WALDROUP, AL
    WALDROUP, PW
    POULTRY SCIENCE, 1992, 71 (08) : 1364 - 1373
  • [28] EFFECT OF DOMOIC ACID ON BRAIN AMINO-ACID LEVELS
    DURAN, R
    ARUFE, MC
    ARIAS, B
    ALFONSO, M
    REVISTA ESPANOLA DE FISIOLOGIA, 1995, 51 (01): : 23 - 27
  • [29] Large-scale membrane adsorbers
    Demmer, W
    Nussbaumer, D
    JOURNAL OF CHROMATOGRAPHY A, 1999, 852 (01) : 73 - 81
  • [30] THE EFFECTS OF CHANGES IN PLASMA AMINO-ACID-CONCENTRATIONS ON ERYTHROCYTE AMINO-ACID CONTENT
    SCHAEFER, A
    PIQUARD, F
    HABEREY, P
    CLINICAL BIOCHEMISTRY, 1990, 23 (03) : 237 - 240