Metabolic engineering of β-carotene biosynthesis in Yarrowia lipolytica

被引:57
作者
Zhang, Xin-Kai [1 ]
Wang, Dan-Ni [1 ]
Chen, Jun [1 ]
Liu, Zhi-Jie [2 ]
Wei, Liu-Jing [1 ]
Hua, Qiang [1 ,3 ]
机构
[1] East China Univ Sci & Technol, State Key Lab Bioreactor Engn, 130 Meilong Rd, Shanghai 200237, Peoples R China
[2] Hubei Univ Technol, Hubei Collaborat Innovat Ctr Ind Fermentat, Key Lab Fermentat Engn, Hubei Key Lab Ind Microbiol,Minist Educ, Wuhan 430068, Peoples R China
[3] Shanghai Collaborat Innovat Ctr Biomfg Technol, 130 Meilong Rd, Shanghai 200237, Peoples R China
基金
中国国家自然科学基金;
关键词
Yarrowia lipolytica; beta-carotene; CRISPR; Cas9; system; Metabolic engineering; Fermenter cultivation; MEVALONATE PATHWAY; INTEGRATION; EXPRESSION;
D O I
10.1007/s10529-020-02844-x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Objective Carotenoids, as potent antioxidant compounds, have gained extensive attention, especially in human health. In this study, the combination of CRISPR/Cas9 integration strategy and fermenter cultivation was utilized to obtain efficient beta-carotene-producing Yarrowia lipolytica cell factories for potential industrial application. Results The introduction of the genes of Mucor circinelloides, encoding phytoene dehydrogenase (carB) and bifunctional phytoene synthase/lycopene cyclase (carRP), contributed to the heterologous production of beta-carotene in Y. lipolytica XK2. Furthermore, beta-carotene production was efficiently enhanced by increasing the copy numbers of the carB and carRP genes and overexpressing of GGS1, ERG13, and HMG, the genes related to the mevalonate (MVA) pathway. Thus, the optimized strain overexpressed a total of eight genes, including three copies of carRP, two copies of carB, and single copies of GGS1, HMG, and ERG13. As a consequence, strain Y. lipolytica XK19 accumulated approximately 408 mg/L beta-carotene in shake flask cultures, a twenty-four-fold increase compared to the parental strain Y. lipolytica XK2. Conclusions 4.5 g/L beta-carotene was obtained in a 5-L fermenter through a combination of genetic engineering and culture optimization, suggesting a great capacity and flexibility of Y. lipolytica in the production of carotenoids.
引用
收藏
页码:945 / 956
页数:12
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