Circular economy and environmental health in low- and middle-income countries

被引:32
作者
Wright, Caradee Y. [1 ,2 ]
Godfrey, Linda [3 ,4 ]
Armiento, Giovanna [5 ]
Haywood, Lorren K. [6 ]
Inglesi-Lotz, Roula [7 ]
Lyne, Katrina
Schwerdtle, Patricia Nayna [8 ,9 ]
机构
[1] South African Med Res Council, Environm & Hlth Res Unit, 1 Soutpansberg Rd, Pretoria, South Africa
[2] Univ Pretoria, Dept Geog Geoinformat & Meteorol, Pretoria, South Africa
[3] CSIR, Pretoria, South Africa
[4] North West Univ, Potchefstroom, South Africa
[5] ENEA Italian Natl Agcy New Technol, Energy & Sustainable Econ Dev, Rome, Italy
[6] CSIR, Pretoria, South Africa
[7] Univ Pretoria, Dept Econ, Pretoria, South Africa
[8] Monash Univ, Nursing & Midwifery, Melbourne, Vic, Australia
[9] Heidelberg Univ, Heidelberg Inst Global Hlth, Heidelberg, Germany
基金
新加坡国家研究基金会; 英国医学研究理事会;
关键词
Circular economy; Environmental health; Low-and-middle-income countries; Sustainable production; Sustainable consumption; Sustainable development goals;
D O I
10.1186/s12992-019-0501-y
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background: The circular economy framework for human production and consumption is an alternative to the traditional, linear concept of 'take, make, and dispose'. Circular economy (CE) principles comprise of 'design out waste and pollution', 'retain products and materials in use', and 'regenerate natural systems'. This commentary considers the risks and opportunities of the CE for low- and middle-income countries (LMICs) in the context of the Sustainable Development Goals (SDGs), acknowledging that LMICs must identify their own opportunities, while recognising the potential positive and negative environmental health impacts. Main body: The implementation of the CE in LMICs is mostly undertaken informally, driven by poverty and unemployment. Activities being employed towards extracting value from waste in LMICs are imposing environmental health risks including exposure to hazardous and toxic working environments, emissions and materials, and infectious diseases. The CE has the potential to aid towards the achievement of the SDGs, in particular SDG 12 (Responsible Consumption and Production) and SDG 11 (Sustainable Cities and Communities). However, since SDG 3 (Good Health and Well-Being) is critical in the pursuit of all SDGs, the negative implications of the CE should be well understood and addressed. We call on policy makers, industry, the health sector, and health-determining sectors to address these issues by defining mechanisms to protect vulnerable populations from the negative health impacts that may arise in LMICs as these countries domesticate the CE. Conclusion: Striving towards a better understanding of risks should not undermine support for the CE, which requires the full agency of the public and policy communities to realise the potential to accelerate LMICs towards sustainable production and consumption, with positive synergies for several SDGs.
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页数:5
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