Statistical analysis of features associated with protein expression/solubility in an in vivo Escherichia coli expression system and a wheat germ cell-free expression system

被引:15
|
作者
Hirose, Shuichi [1 ]
Kawamura, Yoshifumi [2 ]
Yokota, Kiyonobu [1 ]
Kuroita, Toshihiro [3 ]
Natsume, Tohru [4 ]
Komiya, Kazuo [5 ]
Tsutsumi, Takeshi [5 ]
Suwa, Yorimasa [5 ]
Isogai, Takao [5 ]
Goshima, Naoki [4 ]
Noguchi, Tamotsu [1 ]
机构
[1] Natl Inst Adv Ind Sci & Technol, CBRC, Tokyo 1350064, Japan
[2] JBiC, Tokyo 1358073, Japan
[3] Toyobo Co Ltd, Tsuruga Inst Biotechnol, Fukui 9140074, Japan
[4] Natl Inst Adv Ind Sci & Technol, BIRC, Tokyo 1350064, Japan
[5] Reverse Prote Res Inst Co Ltd, Tokyo 1100044, Japan
关键词
Escherichia coli; protein expression; protein solubility; statistical analysis; wheat germ cell-free; SOLUBILITY; PREDICTION; PROTEOMICS; DATABASE; DESIGN;
D O I
10.1093/jb/mvr042
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Recombinant protein technology is an important tool in many industrial and pharmacological applications. Although the success rate of obtaining soluble proteins is relatively low, knowledge of protein expression/solubility under 'standard' conditions may increase the efficiency and reduce the cost of proteomics studies. In this study, we conducted a genome-scale experiment to assess the overexpression and the solubility of human full-length cDNA in an in vivo Escherichia coli expression system and a wheat germ cell-free expression system. We evaluated the influences of sequence and structural features on protein expression/solubility in each system and estimated a minimal set of features associated with them. A comparison of the feature sets related to protein expression/solubility in the in vivo Escherichia coli expression system revealed that the structural information was strongly associated with protein expression, rather than protein solubility. Moreover, a significant difference was found in the number of features associated with protein solubility in the two expression systems.
引用
收藏
页码:73 / 81
页数:9
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